good pizza but excessive prices, €25 for a tray, really too much
simo
.
07 Gennaio 2025
6,0
In the Olympus of focaccia and bread! Unmissable, a must in Altamura!
simone carlotti
.
06 Gennaio 2025
10,0
Excellent quality of food. I expect greater clarity on pricing
There are no prices displayed
Valentina A.
.
06 Gennaio 2025
8,0
Historic bakery, despite the success of recent times on social media, it maintains its traditions, very good focaccia, I recommend the one with stracciatella and capocollo. The tables set up outside are also very nice and give you the opportunity to eat there. Honest prices per kg for the quality.
Federica Ragazzi
.
06 Gennaio 2025
10,0
Excellent place, the focaccia was spectacular
Fede Cannarozzo
.
04 Gennaio 2025
10,0
I had heard so much about this oven and finally had the chance to go there. Delicious focaccia and bread and even if there is a long waiting line, the staff is ready immediately to offer you some tastings. It's worth going there!
Elisa Picchi
.
04 Gennaio 2025
8,0
Right outside the entrance there is the excellent smell of oven bread, inside there is a large wood-burning oven and a large number of fresh, well to heavily browned bread with large-pored crumbs, all sourdough of course.
Simply wonderful 👌👌👍👍😋😋😋
wolfgang mayer
.
04 Gennaio 2025
10,0
There are no words to thank... for the goodness and quality of the products, pizzas, focaccias, etc., for the welcome, for the heart and for the tradition... keep going guys, this is our Italy that we love, thank you so much...🤗
Ketty
.
04 Gennaio 2025
10,0
As mentioned in relation to the Santa Clara bakery, one of the differences with the others is in the focaccia cooked on the stone and not in the pan, almost free of oil, it is crunchier and the bread also has a more superior crust... In all cases both by date which due to sponsorship is one of the most popular bakeries among tourists influenced by influencers and a clearly visible sign from the street and also from the doors... queue of around 100m and 30 minutes of queuing, are worth it, at least to get a idea.
Marc Accurso
.
04 Gennaio 2025
10,0
Unique experience.. incredible.. perfumes never smelled before..
paolo valdinoci
.
03 Gennaio 2025
10,0
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