We had lunch here on our first day and couldn't have had a better welcome in the capital. The
The place is the classic tavern. The first courses are plentiful, served in huge, inviting holsters! There were 4 of us, we took just one appetizer to share (because we had seen the quantity of the first courses), artichoke alla giudia, really good. 3 carbonaras and an amatriciana. Water, 2 drinks and coffee and we spent €50. Friendly staff. We will recommend it and will definitely be back!
elisa zaninipemaro
.
01 Aprile 2024
10,0
True Roman cuisine in a typical environment is welcoming.
Well done Gemma and her staff.
Maurizio Silvestri
.
31 Marzo 2024
10,0
Nice meal, the veal was fabulous. Unfortunately, the carbonara had pasta that was undercooked. Also, some desserts were unavailable, pannancotta and tiramisu were sold out.
David Naughton
.
30 Marzo 2024
8,0
A beautiful experience highly recommended!
The waiters are very kind and very nice and the food is very light, quality, typical and very tasty. Compliments ! ❤️
sofia perusi
.
29 Marzo 2024
10,0
It was really tasty and the waiters were nice and friendly too
Sachar Betsura
.
29 Marzo 2024
10,0
A real discovery. Typical restaurant in Rome. Simple environment. Dishes that take you back in time. We didn't eat anything that wasn't up to par. Fried Alice, Giudia-style artichokes, gricia and amatriciana, lamb, passatelli, chicory, trifle, tiramisu. All cooked superbly. Congratulations like you, there are few trattorias left. Helpful and kind staff. Thanks for the pleasant evening
mara grandi
.
25 Marzo 2024
10,0
Excellent restaurant, very friendly owner
luca mo costabella
.
21 Marzo 2024
10,0
A warranty!
Quality and kindness, truly super
roberto colombini
.
17 Marzo 2024
10,0
In un ristorante tipico romanesco, trovi un ampio menu che spazia dalla carne al pesce. Tutti i piatti sono molto buoni, ma consiglio di attenersi al menu dove i prezzi sono evidenti, piuttosto che ordinare il piatto del giorno che spesso ha prezzi esagerati: per esempio 2 spaghetti alle vongole 36€ (18€ procapite)!!!
007luc
.
10 Gennaio 2024
8,0
Consigliata da una persona che si reca a Roma per lavoro, ho provato questa trattoria in zona Prati dopo la visita ai Musei Vaticani, da cui dista 10 minuti a piedi. E' stata una scoperta favolosa: non è la solita trattoria trappola per turisti, con piatti carissimi e tutto sommato dozzinali. Oltre alla carbonara e alla cacio e pepe, qui trovate piatti antichi di cucina casalinga romana, come il picchiapò, un bollito tenerissimo ripassato nel sugo di pomodoro. Eccellenti i fritti, supplì e fiori di zucchina. Prezzo adeguatissimo e senza sorprese
637FedericaC
.
09 Novembre 2023
10,0