Antico Calice In Venezia

7,8

Basado en 189 opiniones encontradas en 2 webs


tend

453
Di 2.470
in Venezia
22
Di 64
di cucina Cucina veneziana in Venezia

Gestione recensioni

We had a wonderful meal. The waiter recommended a spaghetti with lobster dish, and what a spectacular dish it was! The food was excellent, and the service was also very good. We highly recommend it.
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07 Dicembre 2025
10,0
Near the Rialto Bridge, yet away from the crowds, this is a very pleasant restaurant where you can enjoy traditional cuisine, mainly based on fish or seafood. The dishes are generous and frankly delicious. The staff is courteous and professional.
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05 Dicembre 2025
10,0
Very nice place, super service. Food was okay. Bigoli in salsa were hard to finish, very salty.
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22 Novembre 2025
6,0
Excellent food, very friendly and helpful staff, and a quaint atmosphere. Must try.
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11 Novembre 2025
10,0
Amazing lunch on a rainy day in Venice! The pasta was homemade & incredible. Order the house white wine!
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09 Novembre 2025
10,0
The staff were more than friendly. I recommend the Venetian-style liver. It was excellent. The traditional appetizer was adequate. The grilled octopus was inadequate. I assure you, I do it much better. The Venetian dei Frati wine was good. The service was excellent. The price was €75 per person for a bottle of wine, cover charge, an appetizer, two main courses, and four biscuits with two bitters. The problem is that we Italians not only eat, but also cook. 😉
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06 Novembre 2025
6,0
This restaurant, filled with sailors' spirits, is like the kind of place Taiwanese drivers frequent – ​​a haven for discerning gourmets. Besides the incredibly fresh squid ink pasta, the mussels are a must-order, making it a truly memorable experience! I recommend making a reservation in advance via Instagram; they'll greet you with a warm smile and call your name! ❤️
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30 Ottobre 2025
10,0
Expensive, considering the relationship with the dishes ordered.
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30 Ottobre 2025
6,0
Hello, quite a good typical atmosphere in this restaurant popular with gondoliers. However, we arrived at 12:35 p.m. and were served at 1:45 p.m. We almost left because we had a visit at 2:30 p.m. Another family left just before us. Too bad the service was much too long, we didn't get our ordered drinks either, but fortunately the dish was good with squid ink.
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27 Ottobre 2025
6,0
What a fantastic spot! The food we ordered, including the crispy fried small fish, and grilled octopus, was truly delicious, and nicely plated. Even the pasta dishes, like the dark squid ink spaghetti and the wide paccheri pasta, were executed well. This is definitely a place that takes its ingredients and preparation seriously. The experience was great for the wallet, too. The prices were very decent and felt entirely reasonable given the elevated level of the food and the overall atmosphere. We enjoyed the wine. The staff were attentive, the food at other tables looked excellent too. If you are in the area and looking for an authentic and satisfying dining experience, I absolutely would highly recommend this restaurant to anyone.
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23 Ottobre 2025
10,0

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03/12/2025: As often happens in my travels, the best places are the ones I stumble upon by pure luck, and this spot was no exception. Our original restaurant couldn’t accommodate a table for five, but this place welcomed us and made room without hesitation. The space is small but cozy, and the food was truly exceptional. The standout dish was the octopus: easily the best I’ve ever had. It was incredibly tender, almost melting in your mouth, which is impressive considering how tough and chewy octopus can be when not cooked properly. We also ordered the ravioli, bao, lamb chops, and cacio e pepe, and every dish was thoroughly enjoyed by our group. We selected a bottle of white wine that was so good we ended up ordering a second. Overall, it was a wonderful and memorable evening for all of us.
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