The little place suggested to us by our guide pleasantly satisfied us. Typical cuisine, excellent dishes and a nice place.
Elena Savarin
.
26 Agosto 2024
10,0
Very welcoming, good food and excellent service
Rosanna B.
.
24 Agosto 2024
10,0
I'm sorry I can't give 10 stars, because it deserves them all, excellent food, truly professional staff, original location rich in history, absolutely worth trying over and over again.
Francesco De Cristofaro
.
23 Agosto 2024
10,0
A truly characteristic place with a nice atmosphere. The staff is very friendly and the food excellent. We tried both the typical Piedmontese cuisine and the pizzas and were really satisfied. We will definitely be back
Paola R.
.
23 Agosto 2024
10,0
Locale molto carino e particolare con staff simpatico che ci ha accompagnato e divertito durante la serata. Pizza buona sottile e di qualità.
Onesto rapporto qualità prezzo. Tornerò sicuramente per assaggiare i primi.
Greta C
.
20 Agosto 2024
8,0
Very good piemontese grilled meat, excellent cooked, well presented. Second best after Nusret's special in Istanbul.
Overall good food, maybe a better communication between waiters and chef when it comes to important details such as gluten free or lactose free diet. We lost a good desert because of this and had to ask for the money back since it was put on the bill eventough we had to give it back due to gluten biscuit put on top.
Loved the sense of humor, overall I recommend this restaurant! Respect for grandma's penties
Daniel M
.
18 Agosto 2024
8,0
We took the Fassone steak, the meat was very tasty and tender. Served on the cast iron plate to be able to cook pieces of meat independently. It's a show. I recommend it.
Galina Litosova
.
16 Agosto 2024
10,0
Non è la prima volta che ci vado e continuerò ad andarci perché locale, servizio e cibo sono ottimi!
Francesca
.
02 Giugno 2024
10,0
On a le choix entre les plats traditionnels du Piémont et les pizzas variés. Une cuisine efficace d'un rapport qualité prix honnête. Et service sympa et efficace.
Yann
.
26 Maggio 2024
9,0
Pranzo di compleanno tipico piemontese in questo ristorante caratteristico nella zona del mercato di Porta Palazzo.
Ben consigliati dal cameriere abbiamo mangiato un ottimo tagliere tipico, i mitici agnolotti del Plin con sugo d'arrosto di fassona ed i tagliolini al ragù di fassona, e per chiudere uno squisito Bunet, il tutto accompagnato dal Barbera d'Asti della casa.
Tutto eccellente, dal cibo al servizio!
Vincenzo P
.
16 Maggio 2024
10,0
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