Antica Trattoria Pascalucci In Benevento

7,7

Basado en 115 opiniones encontradas en 2 webs


tend

24
Di 288
in Benevento
3
Di 6
di cucina Pesce in Benevento

Gestione recensioni

Today my family and I had the pleasure of dining at this restaurant, where courtesy, refinement, and quality food reign supreme. We were greeted warmly by the staff and Francesco, who served us. Highly recommended. We'll be back soon to enjoy other delicacies.
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06 Ottobre 2025
10,0
We went to this restaurant for a family celebration and had a divine dinner. I highly recommend it. The local produce is top-quality, the staff is very welcoming, and the staff is very attentive. Well-deserved compliments to the owner.
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07 Settembre 2025
10,0
Beautiful! Top-notch hospitality! Excellent selection of wines and dishes! We'll be back!
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23 Agosto 2025
10,0
A restaurant with a distinctive atmosphere and excellent seafood dishes. Mid- to high-end.
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13 Agosto 2025
8,0
Excellent value for money... good and refined dishes... excellent service... unique location where you can feel a family atmosphere... recommended
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06 Agosto 2025
8,0
I attended a birthday buffet, and I must say it was the envy of any wedding! Delicious food, attentive and knowledgeable staff, and a refined and exclusive location! The exterior is beautiful, very evocative with the real bunches of grapes on the pergola, a gem you can only admire during this time of year!
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22 Luglio 2025
10,0
Brilliant restaurant, great food, inventive on a traditional base. Quality ingredients. Beautiful garden. Service outstanding, friendly, smiling and knowledgeable
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15 Luglio 2025
10,0

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12/10/2025: Unmissable restaurant with Taranto specialties, excellent cuisine and service, prices are average
17/09/2025: The quality that has distinguished Gente di Mare for years is complemented by the kindness and professionalism of all the family members. Raffaele and Cristina in the kitchen cook with simple family cooking. The high-quality ingredients, pan-fried dishes, and the constantly running grill do the rest. A special mention goes to Ivan, who, after a stint on the French Riviera, has returned to breathe new life into the restaurant. Ad maiora

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