Antica Trattoria Moretto In Vignola

Excellent food, fast and professional service. Unbeatable value for money.

Everything was perfect, as usual! The best Borlengo ever! Like the fried gnocco and the tigelle... The fried cod was also incredibly delicious... everything was great! Bravo!

Holiday lunch began with gnocco and ham, calzagatti, porcini mushroom crostini, and fried cod. First courses included caramels, tortelloni, and rice. A small criticism: the caramels were a little hard on the folds, but the filling was delicious, and the rice was delicious. I would recommend using crispy chopped bacon lengthwise, rather than a whole slice, which, while beautiful, doesn't cover the entire plate. Second courses included sliced ​​steak and rib-eye steak, which was remade without any problems because they had accidentally cooked it not rare. A decidedly positive experience, with prices in line with the quality. Next time we'll try the borlenghi, which we didn't order this time.

I've been there for lunch several times while in Vignola for work. The place is always crowded, a sign that the food is good, but I've never had to wait for a seat. Very good food, with the option of traditional dishes like mushrooms and fried gnocchi. Very fast service. The daily menu includes a first course, a second course, a side dish, a drink, and a buffet service for any additional side dishes. The price is ridiculous for the quantity and quality of the food: 15 euros!!! Highly recommended.

We went last night for the first time and it certainly won't be the last! The food and portions were excellent 🔝, the service was super fast and efficient, and the prices were truly excellent. We had tortellini in capon broth, porcini ravioli, borlenghi, dessert, and sorbets. Everything was fantastic! See you next time! 😃

Trattoria Moretto is truly a unique place where you feel like at home thanks to an absolutely wonderful and hospitable owner. This establishment in the historic center of Tavernelle offers not only authentic homemade dishes like tortellini, borlenghi, gnocci fritto, and other regional specialties, but also a pleasant, informal atmosphere that will enchant you. The owner and staff welcome you with such warmth and a personal approach that the visit satisfies more than just your taste buds – it is an experience that leaves a warm impression in your heart, like being with family. The food is excellent, fresh, and prepared so quickly that it seems like you just thought about your wish and immediately have it on the table. This is exactly the kind of place we love on our travels with our camping cars. Thank you so much.

Truly a quality restaurant!! Excellent food, impeccable service, fast and attentive to customer needs. Highly recommended!!! I will definitely be back!

Trattoria serving typical Modenese cuisine. Family atmosphere and helpful staff. Excellent borlenghi, gnocco fritto, and tigelle. Calzagatti and fried cod are also delicious and plentiful. Reasonable prices. Reservations are almost mandatory as they're almost always fully booked. Lunch menu €15, everything good and plentiful, it's hard to find better.

Gentilezza, professionalità e buon cibo i primi fatti in casa tortelli ripieni ricotta e spinaci buonissimi per terminare con gnocco e tigelle buonissimi, il tutto accompagnato da un buon lambrusco. Un plauso allo staff disponibile e sempre sorridente, consiglio il menù rustico rapporto prezzo, qualità ottimo.

Da fuori ricorda una vecchia trattoria di inizio 900 ma anche dentro troverete quel clima da vecchio ristorante anni 60 alla buona con pochi piatti un banco buffet per insalate e verdure cotte e avventori di tutti i tipi sopratutto se andate a pranzo. Menu a prezzi di 13 euro per 1 piatto contorno secondo acqua e caffe' . Il cibo non è male se vi accontentate di mangiare su tovaglia di carta e piatti che arrivano dopo 1 minuto ... non è una cucina espressa. Non sono rimasto molto soddisfatto credevo in un livello un po' superiore. I prezzi sono pero' molto popolari.