The bigoli with sausage and baked potatoes were excellent. Isabella and her daughter Andrea were exceptionally kind and helpful. They kept my three-year-old son entertained so I could eat in peace.
Gerardo Pititto
.
11 Giugno 2026
10,0
Found this restaurant by chance, a wonderful discovery.
The staff are very friendly and pleasant to chat with.
Excellent food, from starters and main courses to side dishes and desserts.
The meat is excellent, from tartar to fillet. The bigoli are excellent, and to finish, the desserts are delicious and homemade.
It's become a must-visit when in the area.
The wines are also excellent, and the prices are definitely reasonable.
Highly recommended.
Paolo M.
.
04 Giugno 2026
10,0
Excellent appetizers and first courses...kindness and courtesy are the order of the day
Valter Spike
.
23 Maggio 2026
10,0
Dinner with exceptional products. I recommend the first courses. The bigoli with duck were sublime, tasty, and handmade. The only flaw was the slightly small portions. I could have eaten three delicious dishes. Service was a bit slow, but being a family-run business, I appreciate the attention and care of the lady managing the cash register, drinks, food, and room tidying. Hats off, and thank you for the wonderful experience.
Beatrice
.
14 Maggio 2026
8,0
A place that deserves excellent food decorated dishes and if you are very hungry here it is finger-licking good
Mauro Costa
.
01 Maggio 2026
10,0
Excellent trattoria with truly excellent cuisine. The owner was very kind and welcoming. The food arrived quickly and was all delicious. The Chianina rib eye steak was truly outstanding, perfectly cooked and of great quality. The location is also very beautiful and pleasant. I absolutely recommend this place, I will definitely be back!
Florian A
.
01 Maggio 2026
10,0
After a change of management, this restaurant confirms its excellent cuisine.
The location is very beautiful and quiet.
The pizzeria is well-stocked, but the meat dishes were truly excellent and well-prepared.
Average price.
Alberto Rizzo
.
26 Aprile 2026
8,0
Excellent food, friendly welcome, and very fast service.
I recommend the bigoli with wild boar and the pork cheek.
We'll be back!
Stefania Pieri
.
25 Aprile 2026
10,0
Everything was very good.
The meat deserves a special mention, though: the Chianina fillet and tartare were exquisite.
We'll definitely be back, highly recommended.
Federico Gorgolani
.
19 Aprile 2026
10,0
We stopped by chance. A welcoming place with a certain local character. Fast and friendly service. Good food. Very tasty game-based first courses. Good prices. Highly recommended.
Stefano Luciani
.
14 Marzo 2026
10,0