Antica Osteria La Grise In Talmassons

Very welcoming place, helpful staff. There were particular details in the furnishings that make it unique.

The meet is very good but really too expensive !

Family lunch today... well what can I say, everything was TOP😜

Fantastic location. Excellent food and wine.

Excellent restaurant. Very good food and attention.

Ottimo rapporto qualità prezzo e bellissimo lo spettacolo dello Chef impegnato sulle braci della griglia! Top!

Impeccable service and environment. Excellent waitresses, punctual and very kind. Host with the right harsh manner of us Furlans but precise in his explanation. Delicious starters and cais. First with the pomace which didn't completely convince us but unfortunately the flaw of the day was the rib eye. Cooked 100% rare but evidently lacking rest, the dish resulted in a liquid broth with consequent evident loss of taste of the steak which, it must be said, was very honest but not unforgettable in quality (5.5 euros/hecto). Another detail that surprised/perplexed me, but mostly because it was new to me, I saw the chef at the grill remove the steak from the grill, cut the sirloin from the bone and put both the bone and the sirloin back on the grill. Then remove it after a few minutes and instantly scallop it and place it on the plate. Definitely a positive experience in any case, starters to be praised😊

One of the best restaurants in the region. Truly delicious and well prepared food. The fillet is really top. The environment is characteristic and welcoming. The staff were friendly and helpful, starting with the owner.

Ambiente piacevole ed accogliente. Il cibo è ottimo, la carne in particolare. Ampia scelta di vini . Il conto adeguato per il menù proposto.

Non è la prima volta che veniamo a mangiare in questo locale, qui avrai cibo ottimo, per chi apprezza i vini li troverà ben abbinati. L'atmosfera è bella perché certo tipica di un'osteria però curatissima nei dettagli. Il servizio impeccabile. Secondo me i piatti di carne sono tutti da provare per la qualità e per il modo come vengono cucinati ad arte (che siano alla griglia o che siano altre cotture sono piatti buonissimi). Direi che anche i dolci valgono un assaggio. Venite e non vi pentirete!