It's an environment that feels like a family, the manager calls his customers by name, the place has an old-fashioned feel and you immediately feel at ease.
PAOLO Moro
.
26 Novembre 2025
10,0
The two ladies and the chef were very nice, but above all, everything was delicious... a lovely traditional restaurant, top-quality wines.
One of the best fricos.
Toc in braide, very unique and tasty.
The desserts are also excellent.
Thank you, thank you, thank you.
Sine sole Sileo
.
20 Novembre 2025
10,0
We stopped for lunch: the tagliatelle with venison ragù was good, but the sauce was full of juniper berries, and the frico was a tasteless mass of potatoes—we mentioned this to the lady at the counter, who, while eating right in our faces, didn't even say she was sorry.
We don't recommend this place.
Tania B
.
08 Novembre 2025
6,0
A wonderful experience. The place is traditional, and the menu is traditional, but revisited with great flair: the best Cjarsons I've ever had. The wine list is excellent, and the house wine won't disappoint either. Definitely recommended.
andrea meggiorin
.
12 Ottobre 2025
10,0
Traditional food in a place steeped in tradition and history
Giorgio Portolan
.
06 Ottobre 2025
10,0
The cjarson and the toc in braide were excellent...perhaps the portion wasn't large but the flavour was excellent anyway.
Cedric Duca
.
07 Settembre 2025
10,0
The best cjarsons I've ever eaten!
A typical Friulian osteria, with a welcoming atmosphere, knowledgeable staff, and excellent food.
Silvia Dorigo
.
31 Agosto 2025
8,0
Yes, passing through Tolmezzo
Coffee cup. Server spoke German.
Martina Bleul
.
31 Agosto 2025
10,0
Beautiful location, old-world atmosphere, very good food and impeccable service...to return
Vito Zagatti
.
26 Agosto 2025
10,0
Passing by, I liked the old-fashioned atmosphere and was intrigued by the menu; the toç in braide (untranslatable) was excellent, as were the paccheri with porcini mushrooms and truffle.
Gianluca Sicchiero
.
24 Agosto 2025
10,0