Amazing location, great day, very friendly and attentive staff, perfectly cooked meat (for me).
The wine paired perfectly with the bruschetta with lard outdoors.
Everything was delicious.
I thoroughly enjoyed chatting with Maestro Cecchini before leaving and exchanging opinions on horse meat (I'm Sicilian).
See you next time.
Giovanni Brigliadoro
.
23 Marzo 2026
10,0
Everything was perfect in terms of hospitality and catering etiquette thanks to Dario who was there for us from the very first moment! These are unique people and there should be more like him in Italy! Compliments also to the very helpful staff.
Alby Knew
.
22 Marzo 2026
10,0
Actually ate so much I almost exploded. All the meat made me feel like a carnivore after a kill! All the cuts were great and the very little veg and beans were very tasty. Great experience and lovely atmosphere All eating together.
Mike Veitch
.
21 Marzo 2026
10,0
OMG, amazing meal if you're a beef liver don't miss this
Joe Pinzone
.
20 Marzo 2026
10,0
Like a Sunday family lunch: large tables where everyone eats together, with lots of new people to meet or simply to share bread, olive oil, or water with. Delicious meat, a discovery to be savored at every cut. The staff is exceptional, but Cecchini is even better!
Ilaria Graziani
.
16 Marzo 2026
10,0
An exceptional celebration of beef! Your host, Dario, delivers entertainment along with his skill and passion for a well cooked meal from start to finish. The set menu lunch is an experience a foodie should experience at least once in their lifetime. Definitely worth the out of the way trip to his hometown. TIP: Parking lot is on the left before you get into the city and had a back door entrance into the restaurant. No parking on the street or close to the front of the restaurant.
Tony Bellino
.
03 Marzo 2026
10,0
Not just a dinner, but a true experience. Laughing and joking around the table and enjoying good food is just what you need.
The menu was spot on and the staff was truly lovely. We'll do it again.
Diletta Acosta
.
01 Marzo 2026
10,0
Top restaurant, awesome organization
Marco Vila
.
28 Febbraio 2026
10,0
Simply fantastic! Everyone should try an experience like this! The conviviality, the fun, and everything, from appetizers to dessert, was top notch! For the first time, at a table of more than 20 people, young and old, many of whom didn't know each other, everyone was chatting happily and no one was looking at their phones... something very rare these days!! Congratulations to the legendary Cecchini!
cinzia francato
.
25 Febbraio 2026
10,0
Eating here is like a journey; you know it'll be an experience that will stay with you, for better or worse. The convivial lunch format is like Russian roulette: I assign you a seat, and you never know who'll be sitting next to you. I was incredibly lucky and ended up next to three lovely people with whom I shared an excellent tasting menu, filled with laughter, jokes, and real-life stories. Lunch begins with an aperitif in the butcher's shop with red wine and bread and Chianti butter, and you arrive at lunch already melted. The meat and service were impeccable, given the number of people in the team. Everything ran smoothly, and the quality of the meat was also very high. It will remain a wonderful memory.
Vituperio
.
23 Febbraio 2026
10,0
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