Antica Locanda El Grio In Cazzano di tramigna

Christmas lunch, an excellent menu which, while respecting the translation, had many innovative elements. Excellent value for money.

I had dinner in this restaurant with my daughter and everything was perfect, kindness, thoughtfulness, quality! Compliments!

Everything delicious! Very kind and friendly staff, never intrusive

I had dinner with a group of friends on Friday 15th November. We ate typical Venetian dishes presented with care and above all very good!!! I highly recommend trying this experience to anyone looking for poetry on their plate. Finally, I thank you for the welcome and friendliness of the two brothers as well as the owners of the place

casualmente ci siamo fermati ... e come prima esperienza siamo rimasti soddisfatti del personale molto gentile premuroso come in famiglia , un ambiente accogliente i piatti direi ottimi e abbondanti di cui ci siamo riproposti a ritornare x gustare nuove prelibatezze locali

Se decidete di fare una gita a Soave non perdetevi un pranzo alla Locanda. Nicola, lo chef, e il fratello enologo vi faranno sentire a casa, raccontandovi i piatti e i vini e facendovi vivere un'esperienza di odori e sapori speciale. Da provare il risotto al Soave e caciocavallo, l'anatra alla salsa di fichi o la pastizada di cavallo, il tortino sbrisolona con salsa di grappa. Buon appetito!

We went here for an anniversary meal, and whilst we were the only people there on a quiet Monday night, our experience was perfect. We had the chef’s menu- loved the surprise element of it (with some ingredients we didn’t guess). Accompanying wines were fantastic (and all local), and the service was friendly, welcoming and hospitable. Very memorable and would highly recommend!

Menu card only on app. Very Italian service. Nice decor and the food was well prepared. The price level was a bit on the high end.

On our first night in Italy, we dined here and were warmly welcomed by the friendly and hospitable staff. The food was absolutely delicious! We opted for the Chef's degustation menu, which added an element of surprise since we only discovered each dish after finishing it. To enhance the experience, we allowed the staff to select wines that perfectly complemented our meal. Overall, the experience was superb, and I highly recommend this place.