A very long lunch... very slow service. In the end there were no sweets left to choose from. Good food. But service too slow
Rossana Venezia
.
22 Dicembre 2024
6,0
Top! Fabulous meat and very tasty typical local dishes.
PLEASE NOTE: I had coffee... 3 euros I think is really excessive!!
Davide Guidetti
.
15 Dicembre 2024
10,0
We went for lunch on a Sunday, exceptional🤩!
The place is historic, very well kept, with attention to the smallest details, the staff is professional, kind and takes care of their customers!
The food was excellent, we tried the spaghetti with bacon and pecorino creamed before our eyes in the form of cheese😋according to his majesty🥩1.3kg of Florentine steak with roast potatoes, homemade dessert, bitters, coffee, wine and water.
Mario Palmieri
.
14 Dicembre 2024
10,0
Restaurant of a certain level...excellent
Andrea Gronchi
.
08 Dicembre 2024
10,0
Formidable! There are few left who work like this!
Doctor Mirabilis
.
27 Novembre 2024
10,0
Nice place even if not very heated, dishes not exceptional but within the norm. Prices too high for example, medium water and coffee cost €3 so you can imagine that the other products are a little too leavened...
Paolo Baudazzi
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17 Novembre 2024
6,0
Pasta was great. The Tatar I expected more, just raw without any spice.
For me, there shoud be spices provided.
Steffen Seib
.
17 Novembre 2024
8,0
I stumbled across this place while driving through the country side. The staff was exceptional, friendly and attentive. The food was delicious, very nicely cooked. I went for the house wine which was also very nice indeed. I Liked the place so much I ended up going back for dinner. Grazie!
Antonio vacca
.
13 Novembre 2024
10,0
Per la seconda volta sono tornata in questo locale tipico toscano. Ottima la bistecca cotta sulla brace xon legna di ulivo. L antipasto misto di terra un po' scontato. Ottimo vino della loro fattoria La Maolina da dove artivano anche le verdure che abbiamo mangiato. Consigliato
lina t
.
13 Settembre 2024
8,0
Die Trattoria befindet sich buchstäblich “in the middle of nowhere” im Weiler Sesto di Moriano etwa 20 Minuten außerhalb von Lucca. Wer den Weg hierher findet, wird nicht enttäuscht! Das Lokal ist weitherum bekannt für seine hervorragende und authentische, traditionelle, lokale Küche. Wir auf jeden Fall wurden nicht enttäuscht! Die probierten saisonalen Pastagerichte (Ravioli mit Birne und Pecorino und Tagliatelle mit Zitronensauce), sowie der Hauptgang (Coniglio alla cacciatora) waren ebenso hervorragend wie das zum Dessert servierte Tiramisù mit besonders viel Macarpone und der Wein. Der freundliche Service hat die rundum erfreuliche Erfahrung abgerundet. Eine Empfehlung!
Mlfrey
.
08 Settembre 2024
8,0
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