The inn at the Port is certainly a very beautiful and pleasant environment. The soft lights make the atmosphere truly romantic. We had dinner here with some friends and all the dishes we had were good. They were also very kind because they prepared a vegetarian first course for me that wasn't on the menu! Everyone very friendly and helpful
Erika Gottardi
.
09 Marzo 2025
10,0
We had a pumpkin pie with amaretti biscuits and gorgonzola fondue, a potato pie with truffle and burrata and a Florentine steak: all very good, especially the meat and the side dishes, in particular the grilled vegetables which felt fresh. Finally we had a cheesecake and a tiramisu: both excellent! And correct price!
Sarah Carlotto
.
23 Febbraio 2025
10,0
One of my favorite places for Dino's excellent cuisine, for the excellent staff in particular Enrica and the very welcoming environment in winter with the two internal rooms and in summer on the banks of the Adige.
I recommend both the meat and fish dishes, the fresh pasta and the fantastic desserts!!!
Reservation is welcome.
Closing day on Tuesday.
Special thanks to Igor.
See you soon
LUCIA
Lucia Zampieri
.
23 Febbraio 2025
10,0
Very nice place, there is a truly relaxing atmosphere, excellent service and super good food
I will definitely come back
Mathias Bulga
.
14 Febbraio 2025
10,0
Warm and friendly welcome 🎉
Very professional and good advice team. Top quality cuisine
I am very happy to see this experience of Italian cuisine, good luck to the whole team 😊😊😊🥳🥳🥳🥳
Ahmed Nhari
.
11 Febbraio 2025
10,0
I was there today for lunch. We had never been able to find a place and today we understood why. You immediately enter a very romantic atmosphere. Soft lights, kindness in the welcome, and then we start talking about the food. My husband took the boiled meat with peara' (he didn't like the other sauces, but there was also horseradish and green sauce) and I must say that he was very happy. I instead focused on fish. I had the baby octopus with peas. I will remember them forever. To say good is an understatement. Then on the menu of the day there were ravioli with squid ink, which were also very good. In short, we will definitely be back.
La Gobbetti
.
14 Gennaio 2025
10,0
Locale rustico molto accogliente, con un bel caminetto che ha subito scaldato i nostri animi all’arrivo. Buon cibo tipo, grandi sorrisi e tanta simpatia. Fantastici i tortellini di Valeggio ed il tornino di zucca. Assolutamente da provare. Ci rivedremo presto!
Giacomo
.
12 Gennaio 2025
9,0
Locale rustico molto accogliente, con un bel caminetto che ha subito scaldato i nostri animi all’arrivo. Buon cibo tipo, grandi sorrisi e tanta simpatia. Fantastici i tortellini di Valeggio ed il tornino di zucca. Assolutamente da provare. Ci rivedremo presto!
Giacomo C
.
12 Gennaio 2025
10,0
Sono stata in questo ristorante a cena con degli amici e devo dire che mi ha stupito, prima di tutto, la bellezza del luogo in cui è situato. Ho introltre trovato diversi piatti vegetariani veramente buoni e molto interessanti. Mio preferito tortino al cavolo nero con fonduta di taleggio e noci, consiglio anche quello alla zucca. Servizio veramente top! Ci tornerò sicuramente
valentina C
.
03 Gennaio 2025
10,0
Ambiente caldo e famigliare con personale gentile e presente. location sulla riva del fiume.
Stefano
.
01 Novembre 2024
9,0
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