Antica Hostaria In Cagliari

Great welcome. Excellent and varied food.

Excellent food and service. Well prepared and highn quality Sardinian food. Fregola was delicious.

We came and asked for something that was not on the menu. We wanted bread, butter and salt on the side. Also tagliatelle with cream, mushroom and ham. Everything was absolutely amazing ❤️

Where we sat was amazing it was amazing. The food was good. Everything about it was beautiful. I had the crab linguine. I highly recommend and my mum had the clams and she loves them too. It's a great restaurant to come to. It's on a little street near a tap shop.

The tagliatelle with porcini mushrooms were excellent, and the service was equally good.

A very good meal, the pasta was al dente and the tuna was perfectly prepared. It was a perfect evening. Without hesitation, I recommend this very good restaurant.

An exceptional evening. During a 15-day trip to Sardinia, we ate good food, often good pasta. At Antica Hostaria, it was a real delight. We tried pasta that was a bit bland, sometimes too salty, but always well-cooked at many of the restaurants we visited. Tonight was a marvel. For me, pasta with porcini mushrooms (porcini mushrooms are very firm and flavorful, there's no need to mask their flavor with tricks well-known to more experienced chefs), and for my wife, for a change from lobster or shrimp, pasta with crab. (It tasted like crab, good news.) The products are extremely fresh and of high quality, say connoisseurs. The house wines are excellent, both white and red, to be enjoyed in complete tranquility. The welcome is warm; it is said that Sardinians are not very expansive, and we were surprised by everyone's kindness, friendliness, and professionalism. The service is exceptionally efficient, cheerful, and discreet, as requested. Sure, there are many good restaurants in town, but Antica Hostaria is worth a detour. It's impeccable. The prices are also very reasonable. I'm surprised by the 4.0 rating on TripAdvisor. Frankly, it's worth much more. My best dinner in 15 days in Sardinia. Everything is going great.

Antonio and Claudio are very warm hosts. I immediately felt welcomed, like I was staying with friends. The food is freshly prepared and tastes delicious. I will definitely return on my next visit to Cagliari.

We ate on the street in front of the restaurant on a covered spot. . The service was very friendly and attentive. The food was good and fresh. The price level was good for the local level. Even the downpour did not affect the food or service.

We ate lunch outside, the place was very nice and the staff was kind, hospitable and smiling. The dishes we ordered were delicious and fresh, especially the tender and tasty calamari... I recommend it.