Anna In Piancastagnaio

9,0

Basado en 2.495 opiniones encontradas en 2 webs


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9.0
9.0
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tend

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Di 13
in Piancastagnaio
1
Di 1
di cucina Cucina toscana in Piancastagnaio

Gestione recensioni

Recensioni Nota
Google 1697 9.4
Recensioni Nota
TripAdvisor 978 9
Family atmosphere, we immediately felt at home. Excellent food, especially the main dish of the house, the mushroom and chestnut soup, absolutely worth trying! All super good from the first course to the dessert ending with the typical bitterness of the area offered by the house. Super experience, highly recommended!
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15 Dicembre 2024
10,0
A restaurant that puts your good mood back! Excellent lunch, prepared with genuine ingredients, perhaps a little too much seasoning (but very good), incredibly active and numerous service... but how many people work here? Well done and well done 👏 a truly excellent mix of good food, friendliness and care for the location (open kitchen, but how many are there preparing the dishes??). Naturally, no waiting (but always book because the restaurant is crowded especially on holidays).
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13 Dicembre 2024
8,0
Very welcoming and friendly atmosphere, good food, good value for money
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07 Dicembre 2024
8,0
I had dinner recently, wonderful and welcoming place, exceptional staff, dog friendly and space cuisine 🔝 5 stars!
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04 Dicembre 2024
10,0
One of the best restaurants I've eaten in in recent years. Excellent food, informal but impeccable service, warm and welcoming environment. Splendid evening.
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30 Novembre 2024
10,0
If there is a place where you can feel pampered and at the same time spoiled by authentic flavours, that place is definitely the Anna restaurant. We dined in this corner of culinary paradise and the experience was simply unforgettable. From the entrance, we immediately felt warmly welcomed by the owners, who are not only professionals of the trade, but true custodians of the gastronomic tradition. With a genuine smile and an availability that is rarely found, they made us feel as if we were at home. The menu offers a selection of dishes ranging from traditional cuisine to creative reinterpretations, all prepared with the freshest, high-quality ingredients. Each dish was a symphony of flavours, well balanced and with particular attention to detail. The portions were just right, neither too large nor too light, so you could enjoy every single bite without ever feeling weighed down. The dinner took place in an intimate and welcoming environment, where every corner is taken care of with passion and love for hospitality. In conclusion, Anna is not just a restaurant where you can eat well: it is a place where you feel at home, treated with affection and served with professionalism. We can't wait to return and relive this unique experience. A corner of serenity and taste that I recommend to anyone who wants a perfect evening.
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24 Novembre 2024
10,0
Very pleasant discovery in the Monte Amiata area, lots of kindness and helpfulness and super food. The courses are simple, genuine, abundant. The value for money is excellent. The mushroom and chestnut soup and the Agliata are superb. Recommended
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16 Novembre 2024
10,0
Crowded place but worth it for great food
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07 Novembre 2024
10,0
Locale gradevole con personale simpatico e competente. Ero con mia moglie e ci siamo affidati al figlio del titolare che ha suggerito alcuni assaggi e non ci siamo pentiti. Una cucina ottima davvero nulla da dire
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30 Luglio 2024
8,0
Locale interno gradevole, possibilità di mangiare anche all'aperto. Personale molto cortese, piatti gustosi e porzioni abbondanti. Cucina toscana. Possibilita di ordinare mezze porzioni di piatti diversi. Ottimo rapporto qualità/prezzo.
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in TripAdvisor
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24 Luglio 2024
10,0

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Bar Ucci

24/11/2024: I will return to Tuscany for many reasons, but especially to eat at this restaurant.❤️
11/11/2024: Sunday afternoon lunch on the terrace in the November sun. Drank Tuscan rose and had a delicious meal. Nice little town to walk through after dinner.
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Le Logge del Vignola

19/12/2024: I took a cooking class at this restaurant. It was so fun, and creative. We participated in preparing the menu, which was so delicious. My Christmas dinner this year will be the Ossobuco followed with Tiramisu. Breakfast will be Souffle of "Foglia di noce" cheese. I can't wait to return. Wonder if I could be an apprentice? Now wouldn't that be a treat!! Merry Christmas!🎄 Thank you for the fun filled cooking day!
15/11/2024: Nothing short of spectacular. A super professional environment but at the same time makes you feel at home.

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