Family atmosphere, hospitality and TOP food.
Alberto D'Erasmo
.
26 Agosto 2025
10,0
Elaborate dishes, excellent service.
To return.
Giuseppe Sarni
.
29 Giugno 2025
10,0
Excellent dinner. A journey of flavors for the taste buds with each dish. Quality, seasonal produce. Vegetarian options. Thank you for the welcome and all the thoughtful touches. The setting is also very beautiful and welcoming.
Suzie Passaquin
.
26 Maggio 2025
10,0
Incuriosito dall’arrivo della nuova chef Emilia Damaso e dai tanti racconti entusiasti, ho deciso di provare di persona il nuovo menù.
Ogni piatto è un viaggio sensoriale, curato nei dettagli e ricco di sapore. Dall’antipasto al dolce, tutto è stato eccezionale, ma il vero trionfo sono i cannoli con ricotta di Carmasciano: un finale perfetto. In sala si respira cortesia autentica, gentilezza e una simpatia rara. Un’esperienza da vivere con lentezza, gusto e gratitudine. E come se non bastasse si trova in una suggestiva piazzetta a Nusco, uno dei borghi più belli d’Italia.
Angelo N
.
24 Maggio 2025
10,0
I couldn't help but return to Anima after the recent changes in management that brought a brilliant chef and a fantastic new team to complete Maria Lucia's vision. For me, going there is easy because Nusco is the small town where my family lives and where I return every time I am in Italy. The culinary and sensory journey I took yesterday is difficult to explain with words but the photos speak for themselves. Simple ingredients put together in a divine way, classic dishes revisited without ostentation, attention to km 0 and the change of offer in line with availability and seasons. You should give yourself a gift and go to Anima at every menu change :) Thanks and see you soon
Veronica Marangi
.
24 Maggio 2025
10,0
Intrigued by the arrival of the new chef Emilia Damaso and the many enthusiastic stories, I decided to try the new menu in person.
Each dish is a sensory journey, with attention to detail and full of flavor. From appetizer to dessert, everything was exceptional, but the real triumph was the cannoli with Carmasciano ricotta: a perfect ending. In the room you can breathe authentic courtesy, kindness and a rare friendliness. An experience to be lived slowly, with taste and gratitude. And as if that were not enough, it is located in a charming little square in Nusco, one of the most beautiful villages in Italy.
Angelo Napolillo
.
24 Maggio 2025
10,0
We returned to Anima after a while. Maria Lucia, the owner, together with her staff, welcomes us with the usual cordiality that makes you feel at home immediately .... And her smile immediately puts you at ease to order, after enjoying an excellent aperitif ...
The room is very well cared for and refined, which leads the thought immediately to understand that at Anima
It is always the right choice!
From appetizer to dessert, passing through the wines,
It is all a riot of unique flavors ...
Happy and ready for a new appointment
Highly recommended .... We will return as soon as possible
alfonso cella
.
24 Maggio 2025
10,0
We stopped for an aperitif, welcoming place and friendly staff. Recommended!
Valentino
.
20 Maggio 2025
8,0
Restaurant located at the entrance to Nusco.
Traditional Irpinia dishes with fresh and genuine ingredients. I had a very good spring salad with peas, broad beans, asparagus and artichokes. For the second course a braised beef with Aglianico cooked very well. Very kind and knowledgeable staff. To return.
Marianna Iannaccone
.
18 Maggio 2025
10,0
Come sempre, come tutti gli Slow food che ho visitato anche questo ristorante Slow food e’ qualcosa di meraviglioso eccezionale, sublime con delle bontà davvero uniche complimenti per tutto dall’accoglienza alle materie prime alla preparazione dei piatti, ci ritornerò molto presto. Top
Donato M
.
01 Maggio 2025
10,0
TripAdvisor
The Fork
Google