Perhaps the best meal of my life? I don't have words strong enough to describe excellence, simply bravo.
Matis N
.
13 Agosto 2025
10,0
My boyfriend gave me a coupon for the €55 tasting menu, which allows you to choose different dishes, even for different people at your table.
The dishes, with generous portions, are very good and full of flavor, and are presented by the very knowledgeable and helpful staff.
Overall, an excellent experience, especially for the quality of the ingredients and the attentive service provided by the very helpful and friendly staff.
We also stayed in their retro-style inn, which was very clean and simple. In the morning, a truly excellent sweet breakfast awaited us, featuring homemade products, in addition to the option of ordering savory dishes à la carte.
I recommend the dinner with bed and breakfast, as we did!
We will definitely be back to try other à la carte dishes.
alice Bertocchi
.
09 Agosto 2025
10,0
Excellent food with delicious local wines.
L. M.
.
09 Agosto 2025
10,0
We only had dinner. Unfortunately, we didn't stay overnight, so we can't comment on the rooms.
Tunn
.
09 Agosto 2025
10,0
We both had dinner and stayed in one of their rooms.
The food was all excellent, with generous portions and truly delicious food. The service was friendly and pleasant. We chose the €55 tasting menu and didn't regret it.
My only complaint was that I didn't notice the extra flair I expected from a Michelin star.
The room was also excellent, clean, and decorated in a retro style, just as they intended. Breakfast was made with authentic, high-quality products.
I would gladly return, perhaps to eat à la carte, and seek out that little extra.
Riccardo Donadio
.
09 Agosto 2025
10,0
Great! Everyone is very friendly, it's truly heartwarming. Breakfast is also served in the restaurant if you're staying overnight, and you should. Everything is top quality. The location could have been something out of an Italian film. We were very happy.
Simone Rockenmeyer
.
04 Agosto 2025
10,0
Traditional lunch with great experience from the Chef
ing. GIAN PAOLO GHIRINGHELLI
.
03 Agosto 2025
10,0
A quaint place, among the most renowned in the area. Very kind and attentive staff, never intrusive. Impeccable service. The food quality is very high, but even so, I expected more. I wasn't thrilled with the tigelle with parmesan ice cream, nor with the potato and mushroom lasagna. The desserts, on the other hand, are absolutely magnificent.
Antonio Giuliano
.
27 Luglio 2025
8,0
Spettacolo.
Ho cenato qui per la seconda volta.
Locale storico in centro a Savigno, che mantiene da anni la sua stella Michelin!
I tavoli sono suddivisi in varie sale, al piano terra e al piano superiore.
Il cibo è divino, semplice ma con un tocco di raffinatezza. Pane fatto in casa.
In particolar modo sono consigliati i piatti a base di tartufo, eccellenza della zona. C'è molta attenzione verso gli ingredienti, tutti locali.
Personale cordiale e disponibile; il conto non è eccessivo, nonostante la stella, per scelta (vincente!).
Qui si può anche soggiornare: Amerigo è anche "locanda", con camere diffuse nella zona.
Accanto al ristorante, invece, si trova anche la bottega, dove poter acquistare ottimi prodotti enogastronomici!
Lucia P
.
14 Aprile 2025
10,0
Quaranta minuti per raggiungere questa trattoria da Bologna. Cena di sabato sera. È come tornare indietro di decenni, sia per l’ambiente, accogliente e caldo, che per il menù che più tradizionale e legato al territorio non si può. Menù spiegato ad ogni portata da un servizio attento e gentile. Prezzi onesti per la qualità proposta e per il rispetto della tradizione e del territorio in ogni portata. In particolare la carta dei vini, ampia e dai ricarichi molto contenuti. È stata una bella esperienza. Grazie.
Flavio T
.
03 Marzo 2025
10,0