We enjoyed the mortadella entrée, the excellent tagliatelle with ragu, and the tortellini with parmesan. The staff were friendly, and the atmosphere was very nice and welcoming.
Stefania Cesati
.
02 Maggio 2026
10,0
The pasta is okay, but there are better osterias. The antipasta is very good.
Francisco Muñoz
.
21 Aprile 2026
8,0
Really well-kept place, excellent food and very kind staff
Foffo Diani
.
19 Aprile 2026
10,0
A quaint spot on a quiet street away from the hustle and bustle of the city center. Two rooms with separate entrances, both pleasant. The "altro tortellino," sautéed with butter and parmesan, was excellent, while the fettuccine with offal had a very mild and uncharacteristic flavor. The mixed cured meats appetizer was excellent, but we weren't thrilled with the pigeon, as the balsamic vinegar overpowered its flavor. The service was courteous and professional.
Incredible! Hospitality and service of this restaurant is excellent. Warm and welcoming staff. Wonderful regional cuisine. Very charming Osteria.
Donna Lomenzo
.
02 Aprile 2026
10,0
A unique experience, rediscovering the flavors of yesteryear with the friendliness and professionalism of Daniele and his staff.
ONE OF A KIND.
After more than 30 years of knowing and frequenting Daniele's restaurant, ever since Dandy in Minerbio, I returned last night, and once again, everything remained unchanged: Daniele and his staff, the quality of the products, the welcoming atmosphere... What can I say? I don't know anyone else who can boast such a long history of quality and passion. Congratulations.
Pier
.
28 Marzo 2026
10,0
Unparalleled food quality, unique presentation, and flavors... after all, considered one of the best osterias in Bologna, if not the best!
Martino Roda
.
19 Marzo 2026
10,0
I've been to so many places in my life, but I've never found a place with such courteous and kind staff. The lady even let us taste their desserts and gave us a full explanation, and we were fascinated listening to her and understanding all the methods they used in the past. Plus, the food is truly excellent, the tortellini are super delicate. For all this delicious food, you can see a lot of work behind it. Congratulations again!
Miriana Baldassarra
.
14 Marzo 2026
10,0
We had a fantastic evening here. For starters, Marco recommended a platter with local meats, cheese, and artichoke. For main course, most of us had pasta, and it was delicious!!
Marco was incredibly hospitable, and we really enjoyed ourselves here.
Lies Hendrickx
.
12 Marzo 2026
10,0
Delicious tortellini with a magnificent broth!!!
Francesco Martella
.
03 Marzo 2026
10,0
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