All'oca di Pulcinella In Torino

02/07/2026: I went to Tetti Blu a few weeks ago for a classy dinner, and I have to say I enjoyed the food. The only things I didn't like were the service, the time it took for a simple pizza to arrive, and the friendliness and kindness of the staff, especially one waiter, who hasn't changed at all since Cannavacciulo arrived. He would accidentally drop glasses and cutlery on me, so I'd just ask for a little more professionalism and integrity. This waiter (I don't know his name), at the end of the evening when I was paying the bill and was giving me my own, told me in an unkind and sarcastic manner that I had to pay a certain amount since we'd paid Roman fare, and I didn't like that; I don't like being made fun of... Another thing: the pizza arrived after an hour and a half, and I understand there were a lot of us, but after such a long time, I'm honestly going home. Overall, the restaurant 👏 Very good pizza, compliments to the pizza chef. The owner was also very friendly. We'll probably be back... I recommend this restaurant for food!! Best regards...

30/06/2026: A person, I don't know if he's part of the staff or not, ruined my evening, mine and my whole family, because he kept repeating that a famous chef had gone to the restaurant. I'm happy about that, but let me eat.