Alla Fontana In Tagliacozzo

I'm sorry, but we didn't have a great time... the ravioli had very little sauce, the cured meats in the appetizer still had their skins on, the lamb was tough, and the potatoes were tasteless... the wait times were insane! I'm still giving it three stars because the steaks were good and the waitress was very kind.

Excellent service, friendly and attentive staff. Delicious food. We'll be back!!

He doesn't accept dogs and he's even sarcastic. I respect his wishes, but not the gratuitous comments. I definitely didn't eat there because you didn't let me. It happened in May/June 2024. I asked you that I'd be happy to eat at a table outside so as not to cause problems with the small dog. Do you remember now?

A true discovery in the heart of Tagliacozzo! If you love good meat, this restaurant is a must-visit. The atmosphere is welcoming and meticulously crafted, perfect for a dinner with friends or a special occasion. The quality of the meat is excellent: tender, flavorful, and cooked to perfection. The staff is friendly, attentive, and always ready to recommend the best cuts, with great passion and expertise. The service was impeccable, without ever being intrusive. Excellent value for money. I will definitely return and highly recommend it to anyone looking for a true culinary experience in the splendid setting of Tagliacozzo.

We visited this restaurant on Saturday evening for the town's beer festival. Although we hadn't booked, they found us a table for 9:30 PM. We started with a selection of cheeses and a platter of hand-sliced 24-month-old Il Conte di Tirano prosciutto (the prosciutto was truly excellent). The flavor was rich, intense, and balanced, likely due to the 24-month aging process. The cheeses were good, the quality was evident (the only thing I would have liked was a semi-mature or mature cheese, as they were all fresh), but obviously, the chef's choice was equally delicious. We then ordered two first courses: spaghetti alla chitarra with asparagus and Aquilano blue cheese, and potato gnocchi with guanciale, pumpkin, and Aquilano blue cheese. The dessert was excellent, a homemade ricotta and pear tart! We were very good, we'll definitely be back! Recommended.

A traditional restaurant in the heart of Tagliacozzo. Excellent cuisine, top-quality ingredients, a unique selection of grilled meats in the area, and a very well-curated wine list. Recommended!

We went today for lunch for the first time, everything was excellent, from the table service to the excellent food and the very kind and welcoming staff.

Family management and genuine food. Recently renovated, it offers carefully selected and high quality food. The owner is very kind and always available to meet customer requests. Grilled meat. Average prices

Favorite Tagliacozzo place to die.

Four of us went for dinner. The environment is nice and welcoming and the large fireplace makes it even more pleasant. The dishes, from starters to desserts, are truly excellent, above average. We really appreciated the attention towards the customer and the care in explaining the origin of some foods or ingredients from the Abruzzo area, which were decidedly superlative. Even the service can only be said well, for its kindness and speed. A restaurant that is worth a visit for those who don't know it and for us to return. Thank you