Alla Bassona In Verona

Came here on the recommendation of our Agriturismo della Checco. Can only recommend it. Delicious food and perfect service. And an incredibly beautiful ambience.

Every year my family and I go on holiday to Lake Garda and this restaurant is a regular stop. High quality food, nice staff and very nice place..

Excellent food, well-kept place, friendly staff....highly recommended...

We had the pleasure of dining at the Ristorante alla Bassona and were served royally. From start to finish, it was a first-class culinary experience. The classic Veronese courses, from the delicious antipasti to the perfectly prepared pasta and the succulent tagliata, delighted us. Each dish was a masterpiece in itself. The desserts were fantastic and were the perfect end to an unforgettable evening. We would also like to emphasise the excellent wine pairing, which complemented each dish perfectly. The service was attentive and very friendly, which made the evening an all-round successful experience. We would like to thank the entire team at Ristorante alla Bassona and are already looking forward to our next visit.

Restaurant located near Verona surrounded by greenery. It has an external part and several rooms inside. Surrounded by greenery. Very tidy and welcoming. The cuisine is good where you can also eat ostrich.

This was the best meal I had in Italy. I had a very tasty truffle pasta. Their coffee was really good too. They have a Gelato coffee that is absolutely delicious.

An excellent lunch for the end of our short holidays on Lake Garda fantastic location garden Beautiful very romantic parking in the shade, the wishing well was suggestive. Good cheeses, tagliatelle with rabbit ragout a little dry but good, amazing desserts, good service from the girls, the owner is nice, a little provolone... I'm still waiting for coffee in those in Mariano Comense

We were there for lunch and dinner and both times we ate very, very well, the meat was excellent, from the classic steak to the buffalo steak. Try the pasta with ostrich ragout!

Posto carino appena fuori città , immerso nel verde : una casa di campagna dell'800 arredata con gusto e con una serie di locali accoglienti, un pergolato molto bello in primavera estate per feste cene aperitivi festeggiamenti, una veranda molto intima che dà sul verde. Purtroppo negli ultimi tempi i prezzi sono aumentati tanto che semplici piatti di antipasti raggiungono facilmente i 16-20 € , i primi mediamente almeno 15 € , i secondi scivolano verso 25 €, ... non stiamo parlando di ricercatezze o preparazioni laboriose ma di cucina discreta sì è vero ma con menù piuttosto normale da trattoria. Presento la situazione (6 persone): 5 antipasti, 4 primi, 2 secondi, un litro di vino sfuso della casa, 3 acque minerali, 5 dessert TOT 200 euro. Per le poche portate elencate il prezzo non è poco.

Locale accogliente, ma il pezzo forte rimane sempre la cucina, buona e ben curata... Purtroppo il servizio è molto disattento, ma forse in questo periodo lo posso capire...