Alis Focacceria In Segrate

Today 25 February 2025 I was by chance in Segrate and I found myself in this Ligurian focacceria, I had a very well made sardenara and farinata and then I also took one of their specialities, cheese focaccia, "mo di recco" pizza, to try. Well done, I felt like I was back in Liguria for the 15 minutes I stayed talking with the lady, who told me the story of their opening and it moved me. I invite you to read something on Milano to day, it will excite you too.

Cozy local spot to get pizza by the slice and various other breads and baked goods.

Among the best focaccias I've ever eaten, with a very nice atmosphere