The best pizzeria in Reggio Emilia, hands down.
Cira Albino
.
18 Marzo 2026
10,0
Good pizza but plastic cutlery just doesn't go with a gourmet pizza
Rachele Meloncelli
.
11 Marzo 2026
6,0
The pizza is truly delicious. I highly recommend this pizzeria to everyone. The staff is very helpful and knowledgeable, with the owner, Alessandro, truly a master.
Tecnocasa Rosta
.
02 Marzo 2026
10,0
I come here for pizza with my family, and I have to say it's the best in Reggio Emilia and the surrounding area. The owner and staff are super knowledgeable and top-notch.
Pietro Virelli
.
28 Febbraio 2026
10,0
I'll start by saying that I've only had takeout pizzas. I haven't made reservations and I've always arrived early, so I've never had any issues with waits or poor service. The place is modern and clean. The pizzas are very intriguing and the ingredients are of a higher quality than the competition. The dough is very soft, a bit too salty for my taste, but well-risen, though not crispy. The only downside is that sometimes the pizzas get burned on the bottom, and you only notice it at home. At the alternative places I go to in the area, they remake them when this happens. A burnt pizza on the bottom is practically inedible. It's a shame because when everything goes well, the pizza is excellent. The prices are in line with the quality, so a bit more expensive than average.
Davide B.
.
04 Gennaio 2026
6,0
Ordered at 8:00 PM, calling to confirm the order, and I was guaranteed 9:00 PM at the latest. We couldn't get there before that. The pizzas arrived at 9:25 PM.
And I had made sure there were children.
The girl told me, "Look, we'll be there by 9:00 PM at the latest."
I called 5 times, and they didn't even bother to answer.
Only if you go there for home delivery, 1 star.
And all my home deliveries were 30 minutes late, once 50 minutes because their POS didn't work and my order was delayed, and it was my fault I didn't have cash. Not even an excuse.
Nicole Simonini
.
14 Dicembre 2025
6,0
I ate an excellent panuozzo!!!
The atmosphere was quiet and not crowded on a Thursday.
I'll be back.
Pasquale Noviello
.
14 Novembre 2025
10,0
We went for panuozzo on Saturday night, and it was truly amazing. Quality ingredients. I recommend not going too late on weekends if you want to eat there, as it gets very crowded. We'll definitely be back.
Vittoria Filippin
.
09 Novembre 2025
10,0
Everything in order, paid 1 more water
luigi Zhang
.
02 Novembre 2025
8,0