Aldo Pasta In Venezia

23/09/2025: First of all, the pizza is excellent! Soft on the crust and flavorful on the dough. As for the toppings, the use of non-standard products and solutions is noteworthy: anchovies served in a tin to demonstrate their quality and origin, capers with their stems. Fresh and natural tomatoes (homegrown!) are used. The Neapolitan pizza is excellent. The beer is appropriate. Fast and courteous service. The atmosphere is pleasant and comfortable thanks to the space and the attention to detail. Prices are fair.

22/09/2025: Nice restaurant with good seating. We ordered two pizzas with wine and water. The house wine is highly recommended; it tasted very good. Both pizzas were also very good, especially the crust. I find the €2.50 caperto with nothing on it outrageous. The whole thing came to €46, which is still reasonable, but you can get cheaper pizza in Jesolo.