Alcova del Frate In Verona

We loved everything about this place! The food was delicious, the service was impeccable, and we enjoyed the small, authentic atmosphere. We started with a cheese plate that included a pear sauce with honey and balsamic onion strings, then enjoyed gnocchi with a butter and sage sauce and paccheri with a unique fresh tomato and stracciatella cheese that were both so yummy we ate every bite. The tiramisu and bread pudding desserts were light and also not your standard desserts. We enjoyed a nice bottle of wine that made our bill higher, but it was all worth it! Will definitely return, lovely experience!

I had a divine lunch. All the dishes were excellent, the Tuscan waiter was very kind. Intimate location. Compliments.

Having happened by pure chance following Google's directions, I came across this splendid tavern. Very nice and well looked after environment, very kind and professional service, good food especially the starters, if I have to find a small flaw it is the difference in goodness and presentation between the starters and the first courses, which were also excellent but the sprint of the starters was clear.

Super elegant place, extremely high quality food and wine and super welcoming atmosphere.

Great food, super helpful staff and beautiful place!

A surprising experience, given such negative criticism, we had doubts about sitting in this restaurant, but on December 31st at midday it was really difficult to find a place to eat, so we decided to try. The Maitre d' was not too friendly, but the rest of the staff were very kind. The tables, I must say, are very small and narrow but the cuisine is excellent and the wine list is complete and interesting. I would also like to give a positive note to the choice of supplies such as plates and the quality of cutlery and wine glasses, good wine and good food can only be enjoyed on a crystal cup and with cutlery of the right weight. 4 people: 2 starters, 2 side dishes taken for starters, 4 first courses, 4 desserts, a bottle of wine costing 50 euros aprox bread (excellent) and sparkling water, total per person 60 euros with tip. It seemed correct for the quality served (the zabaglione dessert could be improved)

Decent, but first and only Italian restaurant that tries to charge me extra to get olive oil with the free bread they bring. Strange.

We passed in front of the place and loved the atmosphere but then we were skeptical given the reviews and instead we had a great time and a lovely dinner! Google is not always correct. The food was so tasteful, the wine pretty good and super friendly service. We were in Verona for a few days and had multiple Amarone Risotto and this was definitely our favourite!

Locale piccolo ma carino a pochi passi da ponte pietra, abbiamo mangiato polenta e sopressada di antipasto e risotto all'amarone, la panna cotta a chiudere la cena. Consigliato, torneremo sicuramente

Bella atmosfera autentica, ristorante gestito molto bene, qualità dei cibi ottima. Cantina davvero superiore, con alcuni vini anche costosi e pregiati. Da ripetere.