Albergo Ristorante Turetta In Teolo

Excellent restaurant. I ate some excellent cold cuts and a wonderful asparagus and herb risotto. The tagliatelle with encore is also excellent. Really nice owners. Definitely worth trying.

Always appreciable cuisine. A security.

Came to this place on the advice of a friend who is an expert in the area in this historic place where you can admire a view of the Euganean hills that transmits joy and serenity. Historic place with many historical images on the walls A place that gives so much familiarity In the service recommending their special dishes, I ate an appetizer of excellent cured ham cold cuts as well as an exceptional bacon with a very particular taste as well as the salami, a dish truly to remember. Then ordered some homemade tagliatelle with wild boar, I must say excellent and light, very delicate and very digestible. Then for the second course we took a grilled cockerel, perfectly cooked, very good and tasty, we accompanied it with an excellent bottle of cabernet from Mount Velda. Very kind staff, I think it is a historic family that served us in this place with their service and kindness as was the custom many years ago, simple, humble with passion. Highly recommended at a very honest price

Place immersed in the greenery of the Euganean hills, home cooking and characteristic environment. Advised

A restaurant with a really nice atmosphere. Ideal for eating something typical and the products are all fresh and delicious. The staff is uniquely sweet and kind. Highly recommended