Albergo Ristorante Pennar In Asiago

When I come to Asiago with my partner this restaurant is now a fixed stop. We had dinner on Christmas Eve, everything was perfect as always.

Two of us went for lunch today. Distinguished welcome, comfortable, elegant table at a suitable distance from others, furnishings without going too far from mountain class. The first courses chosen were excellent and the second courses excellent. Thank you

Dinner, bed and breakfast: we tested everything. Room: very welcoming, you can see that in the recent renovation they paid great attention to detail, see the lighting and home automation of the shutters. Atypical bathroom, with sink outside the shower/toilet area, but I really appreciated the research, both in the furnishings and in the use of the spaces; impeccable cleanliness, not a speck of dust in the room, shiny bathroom area. Dinner: 4 stars and above, both for the offer proposed, and for the quality of the raw materials and therefore of the dishes, and for the service in the room, attentive and never pressing, praise for the cuisine (fettuccine with partridge ragù over every expectation) and to the guys in the dining room, professional and kind, we will certainly return to eat at the restaurant. Breakfast: excellent "sweet" choice, various types of croissants, mini muffins, tart, cereals... in my opinion the savory option is a little lacking and perhaps a few more typical products from the plateau would be fine. Price consistent with the proposed offer, both for the hotel and for the restaurant. Highly recommended.

Un buon posto, ristrutturato di recente e curato. Menù interessante e abbastanza vario. Così come la carta dei vini. Sapori della tradizione. Servizio cortese.

He remains #1 Food, wines, staff and ambience make this place my favorite place on the plateau

Very good dinner and friendly and knowledgeable staff.

A pleasant accommodation in a large hotel with a bar and restaurant also open to non-guests. Room equipped with everything you need for cooking and enjoying moments of relaxation. Friendly and discreet restaurant staff.

Very good porcini soup and a lovely place, the meat is special and the service very good

Situato a pochi passi dal caseificio Pennar ( che consiglio ) questo ristorante dell’omonimo albergo offre piatti tipici della cucina locale . Carne ottima , primo altrettanto , funghi eccellenti , prezzi ottimi . Andateci ! Alberto Venezia

I stayed one night, place not far from Asiago, welcoming rooms, normal restaurant service with a good cellar. I recommend it to spend a few days