I go to Naples every year for a medical appointment, and this restaurant is my go-to place for lunch. Quality food, clean place, welcoming staff, and the lady is incredibly sweet! Highly recommended.
Federica Romagnino
.
15 Dicembre 2025
10,0
Really good pizza, we came back for the second time.
The staff was friendly and helpful.
The only flaw, if you can call it that, was that while we were eating our appetizer, we received our pizza right away.
Otherwise, nothing to say: excellent.
Saretta
.
15 Dicembre 2025
6,0
Very good food , decent prices and the staff is very very friendly and polite !! I recommend to eat there if you visit Napoli !!
ΠΑΥΛΟΣ ΒΕΝΕΤΑΣ
.
07 Dicembre 2025
10,0
The food is good and the prices are also normal, with starters and pizza for 2 people costing €55.
Luca Nasti
.
30 Novembre 2025
8,0
Good food, friendly staff, pleasant evening :)
L F
.
04 Novembre 2025
8,0
A guarantee for quality and service
Sergio Iannone
.
21 Ottobre 2025
8,0
Truly excellent pizza, typical Neapolitan cuisine, carefully prepared and genuine, friendly service and more than fair prices - a place where you eat well and spend the right amount
Francesco Migliore
.
20 Ottobre 2025
10,0
I would definitely recommend this restaurant. The pasta dishes and appetizers were delicious, as was the pizza. We've been there twice and will definitely be back again.
Emilia Hauck
.
20 Ottobre 2025
10,0
The pizza is outstandingly good. Truly outstanding. Juicy, with excellent toppings.
The missing star: the restaurant is extremely popular, so you feel a bit pressured to vacate your table at peak times.
The staff is friendly in an impersonal, professional way, a bit like a mass-processing restaurant. Like at Mac D.
The exception: a charming young man named Iman.
Petra
.
08 Ottobre 2025
8,0
IN ADDITION TO THE QUALITY OF THE FRESH FOOD COOKED WITH PASSION AND EXPERIENCE BY TWO CHEFS EVERY DAY A WIDE CHOICE OF FIRST COURSES THEY SATISFY EVERY REQUEST WITH GRACE AND KINDNESS. MY RATING FOR THE PIZZAS IS ALWAYS THE TOP PIZZA CHEFS FOR GENERATIONS A PLACE THAT HAS BEEN A REFERENCE AS A PIZZERIA FOR MORE THAN 50 YEARS ALWAYS THE SAME QUALITY OF DOUGH AND INGREDIENTS ON THE COUNTER THE OWNER IS YOUNG AND VERY PROFESSIONAL YOU JUST HAVE TO OBSERVE HIM FOR 5 MINUTES TO UNDERSTAND THAT HE IS NOT INTERESTED IN QUANTITY BUT IN QUALITY IN EVERYTHING THAT CONCERNS THE RESTAURANT GRANDE PIZZA I AM EMBARRASSED WITH HAVING TO CHOOSE ONE AMONG THE MANY PIZZAS BUT FOR COMPARED TO THE QUEEN OF PIZZAS, THE MARGHERITA HAS NO RIVALS. IF I HAVE TO FIND A SMALL FLAW, THE BAKER IS THE ONE WHO PUTS THE PIZZAS IN THE OVEN. A GOOD WORKER, NOT EXCELLENT, BUT HE IS YOUNG AND CERTAINLY UNDER THE GUIDANCE OF THE TOP PIZZA CHEF, THE ELDERLY DON ANTONIO, AND GIGI THE OWNER. CAN ONLY IMPROVE. THE SERVICE IS EXCELLENT, ALWAYS READY AND AVAILABLE, NICE AND WILLING TO ACCOMMODATE CUSTOMERS' REQUESTS. A NEW, CLEAN AND TASTY PLACE. THE LADY AT THE CHECKOUT IS SOCIABLE AND POLITE, BUT YOU CAN SEE THAT SHE KNOWS HER BUSINESS. IN SHORT, SHE COULD APPEAR UNPLEASANT IN 2 CASES. THE FIRST IS IF A WOMAN WANTS TO COMPETE, WHY THE LADY AT THE CHECKOUT? AND SHE'S CUTE, ENTERPRISE, AND KNOWS HOW TO DO HER JOB AND PROTECT HER BUSINESS. HER PRODUCT IS ALWAYS BEAUTIFUL AND PREPARED, NEVER OUT OF PLACE.
THE 2ND REASON IS SHE'S VERY POLITE, AND WE KNOW THAT THOSE WHO ARE POLITE AND RESPECTFUL ARE ANNOYING AND PRESUMPTUOUS TODAY... IN SHORT, IN THE VOMERO HILLY DISTRICT OF NAPLES, my sincere opinion is: IF YOU WANT TO SPEND AN EVENING IN PEACE AND HARMONY, EATING WELL AND SPENDING THE RIGHT MONEY... YOU MUST GO TO ALBA RESTAURANT AND PIZZERIA... I APOLOGIZE FOR THE LONG REVIEW, BUT QUALITY SHOULD BE REWARDED AND EXPLAINED IN DETAIL... at least in my OPINION AND EXPERIENCE...
Tiaspetto
.
07 Ottobre 2025
10,0