Al Vigneto In Marino

I stayed with the family, really well. Young team in the dining room and in the kitchen with the experience of the owners who supervised everything. I liked the service which I gave excellent, because the person who now takes care of the room is very attentive. Environment I liked the garden, with the playground and internal parking. Quality food. Thanks to the staff. I will definitely go back.

A fantastic evening, beautiful restaurant in the Castelli Romani, convivial atmosphere, excellent food

Excellent starter, fabulous first courses, excellent wines. Highly recommended

Everything really excellent. High quality food! The service, however, definitely needs to be improved.

Truly a great experience... excellent quality of food: homemade pasta, excellent meat and spectacular desserts. Excellent choice of wine and above all a family environment where you can find the pleasure of feeling good. Highly recommended

Delightful place emerging in the greenery of Marino, with internal parking, an enchanting playground for children, fireplace in the large room of the restaurant. The staff are friendly and attentive to customer needs. Few dishes, but well selected based on the season. We eat well. Fresh mushrooms, handmade pasta, grilled meat, Roman pinsa and homemade desserts are delicious. Good selection of wines. It is child-friendly with its simple and tasty dishes. Small events such as birthdays, anniversaries, etc. can be celebrated. Magical and relaxing atmosphere. Worth visiting I will gladly come back again :)) Thanks guys😘

We had dinner twice at this somewhat secluded restaurant on Via dei Laghi. It is located on top of a small hill. It has a very convenient parking lot above which allows for easy entry to the restaurant. As soon as you enter you can notice the family management of this place with a warm welcome. The location is very nice and is surrounded by a beautiful fireplace. We started with some homemade appetizers consisting of ricotta, cheeses, various cured meats and beans with superlative pork rinds. But the applause goes to a 15 cum laude tripe!!!! Then we tasted some ravioli with pear and gorgonzola and I must say that they were uniquely delicious. We also tasted some homemade fettuccine with white ragù and they too gave a kiss to our palate, truly excellent. Then we took a cut and here too they won hands down. The quality and goodness of the meat are top marks. I also compliment the staff for the professionalism and kindness with which they served us. It is worth visiting this family-run restaurant. Excellent from all points of view. Congratulations guys!!!!

We had the pleasure of having lunch at the Al Vigneto restaurant for Christmas, and the experience was absolutely positive. Located in a small farmhouse surrounded by nature, the restaurant offers a rustic and welcoming atmosphere. The internal parking is an excellent convenience, especially on holidays. The restaurant is family-run and you can perceive the attention and care that the owners put into the service and quality of the dishes. Even though it was full of customers, we were served impeccably: orders were taken quickly and the dishes arrived in about fifteen minutes. There were five of us and we chose simple but tasty cuisine, perfect for lovers of tradition. We ordered four polentas (one with porcini mushrooms) and a fettuccine with wild boar ragù. For dessert we tasted three tiramisu and two pannacottas, both delicious and perfect to end the meal. Also worth mentioning are the homemade chips, crunchy and tasty, which I took as a side dish: a real treat. Al Vigneto is an ideal place for those looking for traditional cuisine, simple but full of flavour, accompanied by warm and efficient service. We will definitely be back!

Large place with dated furnishings reminiscent of lunches with grandparents, very welcoming atmosphere, trained and kind staff, home-made cuisine, generous portions with genuine flavors that will encourage you to come back other times to try other dishes.

Truly excellent and traditional cuisine. A stone's throw from Marino and very close to Rome. Here today I was able to taste the best pork shank of my life.