Rating:
[Visit Date & Time/Crowdiness]
- Visited on a Saturday around 7 PM
- No wait
- Made a reservation
[Food Review]
- Seafood appetizer, squid ink pasta, risotto
- Rich and delicious seafood
- Delicious pasta
[Advice for First-Time Visitors]
- Portions may be too large for Japanese people
- Risotto is a bit salty
- Payment: Cash, credit card accepted
[Overall Review]
A great place to fill your stomach.
The Soave white wine is delicious!
I'd like to buy some in Japan, so can someone post a picture of the bottle?
Ω
.
10 Febbraio 2026
10,0
It's one of the best restaurants we've tried in Venice. We sampled the Venetian-style cuttlefish and liver, as well as pasta. Everything was delicious. The desserts were also incredible, and the wine was excellent to accompany them. On top of all that, the service was outstanding, with professional waiters.
Raquel Rubio M.
.
08 Febbraio 2026
10,0
The staff were friendly and super helpful. Not to mention the food: SUPER GOOD AND DELICIOUS!!!
We had pizza and spaghetti alla busara. Highly recommended, one of the best spaghetti I've ever had!!!
Alice Bonvento
.
06 Febbraio 2026
8,0
Amazing food and good price, the tiramisu was amazing, highly recommend
Joe Kitching
.
04 Febbraio 2026
10,0
Very quiet restaurant with excellent service. The spaghetti nero di sepia was delicious. The price is a bit high, over €40 per person including a starter and dessert.
Carlos
.
31 Gennaio 2026
10,0
The family was having dinner and it was very nice, the service was very good, a guy who knew Spanish was very friendly. And with plenty of gluten-free options. Highly recommended!
Angels Monteagudo
.
10 Gennaio 2026
10,0
A wonderful find! Delicious, fresh dishes, and an excellent crème brûlée! Warm welcome. Highly recommended! Thank you to the whole team!
Cantegrel Anne-Isabelle
.
06 Gennaio 2026
10,0
Very good pizzeria. Excellent chocolate fondant. Open kitchen where you can see how the pizzas are made. Good value for money considering St. Mark's Square.
Abc
.
04 Gennaio 2026
10,0
The place to be on a Sunday evening in Venice. Great food, locals, no Chinese owners mimicking to Italian - a bit old-fashioned, bit that's great.
Reinhard Voelkel
.
04 Gennaio 2026
10,0
Excellent squid ink risotto and an extremely friendly waiter
Cedric Lefevre
.
30 Dicembre 2025
8,0