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Veneto
Venezia
Venezia
Al Vecio Canton

Al Vecio Canton In Venezia

Castello 4738A Venezia
+39 041 528 7143
7,7

Basado en 2.243 opiniones encontradas en 2 webs

7.7
8.7
7.7
8.7

tend

406
Di 2.266
in Venezia
25
Di 68
di cucina Cucina veneziana in Venezia

I clienti commentano i loro piatti di...

pizza mais spaghetti pasta tiramisu pate risotto more carbonara pesce calzone vongole fegato gnocchi seppia
Cucina veneziana
Venezia

Gestione recensioni

Recensioni Nota
Google 1183 8.8
Recensioni Nota
TripAdvisor 1290 8
I spent a nice evening with friends
Più commenti
in Google
.
09 Dicembre 2024
8,0
Perfect place for dinner. Good food, excellent staff. If it's in Venice, you have to try!
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.
06 Dicembre 2024
10,0
Great restaurant with everything from typical dishes to pizzas and pastas. I tried the clam pasta, it was excellent. My wife had Torcello vegetable pasta and she found it really good as well and for dessert my wife had a chocolate tart and I had a tiramisu and to end the meal we each had a Limoncello as a digestive . Sorry I don't have all the photos. Everything is homemade. You can go there with your eyes closed but book in advance, it's a good idea because there are a lot of locals on the weekend.
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in Google
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27 Novembre 2024
10,0
The menu is varied and good, the service is attentive. Very nice and clean environment. A little expensive.
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in Google
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10 Novembre 2024
8,0
Finally in Venice I found a place with gluten-free pizza... lasagna.... I also forgot the sweet tiramisu... gnocchi... finally
Più commenti
in Google
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01 Novembre 2024
8,0
Do not order pizza in a venecian trattoria. The local specialities were good. The service did not have one smile for us. You can do better!
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in Google
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31 Ottobre 2024
6,0
I came here because it was recommended on a Japanese site. It was pretty good, but I wasn't impressed. The appetizer is a 3-piece platter of Venetian specialties: anchovies, squid ink octopus, and fluffed cod. The main dish is squid ink pasta. The appetizers were pretty good, but the pasta was bland, or rather the squid ink was overpowering the pasta. Is squid ink pasta itself like that? Next time I'm in Venice, I'd like to try some of the other restaurants, and I'd like to try some delicious squid ink pasta. At first, the person who looked like the store manager seemed a little angry and I felt like the atmosphere was bad, but in the end I think it was a misunderstanding.
Più commenti
in Google
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26 Ottobre 2024
8,0
Incredible food, and everything can be made gluten free for those who need it. Excellent!!
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in Google
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26 Ottobre 2024
10,0
Amazing calzone and lovely service from Diego.
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25 Ottobre 2024
10,0
Sto facendo conoscere vari locali ad un amica da poco trasferita a Venezia. C ero già stata in altre occasioni e abbiamo optato per una pizza. Nuovo impasto e molto buona, così come il calice di vino e i dessert. Lo consiglio, personale attento e simpatico. Mi spiace non aver foto dei piatti. Anche il conto una piacevole sorpresa. Ci torneremo.
Più commenti
in TripAdvisor
.
18 Agosto 2024
10,0

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Recensioni

La Porta D'Acqua

05/08/2024: Our hotel staff recommended this restaurant and we liked it so much we ate here twice. The service staff were excellent especially our server Lorenzo who remembered us from the night before. We tried some of the fresh fish starters such as the fried shrimp and it was excellent. The did the fresh fish of the day while my husband did the ravioli with fish and both were delicious my son did pasta with clams and he thought it was great. The next night we did the macaroni with meat sauce and fried fish which was also excellent. Would definitely recommend
25/02/2024: superb food and excellent service. view is also spectacular at night if you get a window table. great place for a special meal out.
7,8
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Recensioni

Ostaria Da Rioba

28/04/2024: Locale carino e curato, personale gentilissimo e preparato, bella carta dei vini, cucina di ottime e anche introvabili materie prime (le tagliatelle al fegato di seppie non le dimenticheremo): what else?
14/04/2024: Siamo stati più volte in questo locale, tutto il personale molto disponibile e gentile; noi siamo stati seguiti da Riccardo, un giovane professionale, gentile e disponibile. Piatti particolare, ben presentati, materia prima ottima.

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