Al Vecchio Faro In Villasimius

The food and staff were excellent, the structure is a little dated but I highly recommend it

We've known this restaurant for several years and are always happy to return. The owners, Manuela and Paolo, are extremely friendly and welcome guests with kindness and professionalism.

Super good food in a quiet, warm, and untouristy place! Very friendly staff. The menu is varied and traditional with very good quality/price. I recommend Villasimius without hesitation. (Their tomato sauce is delicious)

This small restaurant offers a simple yet refined atmosphere, with friendly and very professional service. It features an indoor dining area and an outdoor terrace (we ate outside). We had the melted cheese (which is a side dish, but we chose it as an appetizer)—very good. Then, as an appetizer, we had Sardinian cheeses (decent, perhaps I should explain the type of cheese and the order, but they were still good). Then we had the culurgiones (good!), but what really made us happy was the Fregula di terra (delicious!!! Keep making it like this). We finished with the classic sebadas (good, you could smell the pleasant citrus aroma in the melted cheese). To drink, we had the house wine, pleasant and well-priced! The owner was very kind and available to provide us with all the information and share anecdotes and curiosities, while maintaining a professional and non-invasive approach. The restaurant is not on the main street, but for that very reason, it was very pleasant to spend time there. We recommend it to anyone looking for honest, polite cuisine. We spent about €80 for two.

Very good food, generous portions, friendly staff, they mentioned to us from the beginning that they couldn't offer us pizza, fast service, one minus that I personally encountered is that we were bothered by wasps right after our food was served.. I know it's not necessarily related to the place.. but this is a minus from my point of view.

Good, simple food, Sardinian and otherwise. Fair prices.

Delicious, fresh food, made with love. They adapted to our needs. Very friendly, a great idea to come here for lunch. Recommended. The only downside is that it's hot. We were there during the week of a heat wave, and it was very hot. But everything else was great.

Typical Sardinian restaurant Get the culurgioni and the tiramisu, otherwise you're missing out😍 The chef's pasta was also very good.

Pasamos una velada maravillosa en este restaurante. Comimos espaguetis con almejas y salchichas con guarnición de patatas fritas. La comida era muy buena y de buen gusto. Las patatas fritas estaban cortadas a mano y muy buenas. El personal es muy alegre y amable. Los precios son razonables. El restaurante está situado fuera de las rutas turísticas habituales, pero a solo 5 minutos a pie de la plaza principal. Restaurante familiar y muy auténtico.

Ottima cena, personale cordiale. Servizio rapido. Antipasto sardo con prodotti molto buoni e gustosi e abbondante. Secondo piatto tagliata di manzo ottima. Posto non centrale, molto tranquillo. Prezzi onesti considerando lo standard piuttosto alto del luogo .