Al Tocco In Radicofani

02/03/2025: We went to this place for a dinner as a couple in February, we had no problem booking a table, with very little notice. Once we reached the restaurant we were welcomed and accompanied to the table without waiting and when we asked to change rooms to have a more comfortable temperature, we were immediately satisfied. Immediately after being seated, we were offered some homemade bread with excellent quality extra virgin olive oil for tasting. Subsequently we were accompanied, physically, in choosing the cut of meat and while waiting at our table we were offered a delicious meat tartare. The Black Angus Maremmano Fiorentina we chose was very popular together with the wine, a classic Chianti from the area and the dessert. When paying we were also kindly offered a digestive of our choice, all for €116, in my opinion an excellent price! Super recommended!

01/02/2025: Excellent restaurant where you can try local cuisine. Personally I found the menu, the choice of wines and the location very good.