Al Scus In Reana del rojale

Food of a very high standard! Luca and Luisa spoil their guests with freshly caught delicacies from the sea! A real insider tip!!!

If you’re looking for a fish restaurant although far away from the sea, you’re in the right place. Service is very professional. The ambience is unique, the view of the garden magical

The rustic and unique atmosphere is characterized by mills and the water from the stream that, in some areas, flows exposed under the floor. Excellent food, and a fair price-quality ratio.

A quaint and very welcoming place. Excellent meat menu, meticulously prepared home cooking.

Good morning, second time I go to this magnificent place, excellent food, amazing location, thank you very much, see you next time

A fantastic experience. When you arrive, you're captivated by an infinite amount of history and past. It's a wonder to behold. You're welcomed like family...not to mention the aromas wafting from the kitchen...you already know your taste buds are in for a treat...I absolutely must return. Thank you, I'm so happy to have you here. See you soon.

Wonderful, authentic cuisine prepared by Luisa and served by her son Luca is a delight to enjoy in a typically Italian atmosphere. The raw vegetables "in pinzimonio," which await guests at the table, are an added bonus. Please make a reservation!

As they would say during a movie shoot... "a good first impression"! Finally, on Friday, September 26th, we visited this wonderful place. It's hard to find the words to describe such beauty. This wonderful place has been transformed into an old pasta factory. It's family-run, and the owner, who welcomes customers, makes you feel immediately at ease. The menu offers a variety of dishes... we chose fish. Everything was prepared with great care and skill by the mother. I can sum it all up in one word... excellent!!! The photos accompanying my review are proof of what I've written... You have to try it to believe it!!!