Al Ponte Del Calvario In Gorizia

8,1

Basado en 928 opiniones encontradas en 3 webs


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14
Di 119
in Gorizia
1
Di 4
di cucina Altre cucine d'Europa in Gorizia

Gestione recensioni

Warm and welcoming environment, staff of rare kindness: smiling, helpful, kind and thoughtful. The food was delicious, we took jota (very good), Steier Schnitzel (very good), grilled cevapcici and desserts. Very fast service without errors (the daughters served first) fair price. Truly recommended 💜
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09 Marzo 2025
10,0
Excellent trattoria with local dishes
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08 Marzo 2025
10,0
Good food, typical cuisine. Excellent service
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09 Febbraio 2025
8,0
Excellent experience, excellent food, pleasant environment and family atmosphere. Super recommended for an experience with traditional Slovenian-Gorizia foods.
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03 Febbraio 2025
10,0
Evening dedicated to the truly beautiful Gorizia rose.
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26 Gennaio 2025
10,0
Typical dishes from the cross-border area of ​​Gorizia, excellent ingredients. Service although a little slow, always with kindness and friendliness. A lovely place tastefully furnished.
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14 Gennaio 2025
10,0
I went there with some friends who already knew the place and I must say that they were right... the place is very nice, and the style recalled, personally, the tradition of old houses and family lunches with grandparents... a warm environment in winter thanks to a central stove that heats the large room and in summer you can also eat outdoors. Varied menu with a lot of choice of typical local dishes, served with care and with particular details... fresh and good quality food, it was all good. Friendly and helpful staff. Advised!
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08 Gennaio 2025
8,0
Nice atmosphere, great food, exceptional homemade bread, excellent grilled meat and honest price. Stupendous!
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06 Gennaio 2025
10,0
Gran bel ristorante ai piedi delle colline di San Floriano, offre i piatti della tradizione goriziana. La carne alla brace è molto buona, come pure i primi piatti. Ampia scelta di vini del Collio. Unico neo l’acustica della sala da pranzo; quando è piena risulta difficile il dialogo tra i commensali.
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24 Novembre 2024
8,0
Nella campagna appena fuori da Gorizia c'è questo bel locale, ampio e con arredamento gradevole e tavoli ben apparecchiati. Menù ispirato alla tradizione locale: strklji kuhorni (rotoli di pasta ripieni), cavapcici alla griglia (carne tritata mista dalla forma di piccole salsiccette), kipfel di patate fritte e le classiche patate alla goriziana in padella. Buoni anche i dolci ed ampia scelta di vini con ricarichi non eccessivi, ma con punte di prezzo elevate. Servizio attento e conto proporzionato.
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19 Novembre 2024
10,0

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14/03/2025: A pleasant break between the Andy Warhol exhibition and a specialist visit to the Gorizia hospital. The rebekins are excellent, the fridge with polenta and the sausages in wine with onion and polenta are sublime. Fresh and tasty desserts
07/03/2025: While traveling around Gorizia I stopped for lunch in this tavern. Top notch cured meats and cheeses, very honest traditional foods. The surprise was meeting Luca, the owner or "paron" of the place: an authentic host who enthuses me and moves me when discussing very local wines. It had never happened to me to leave a restaurant loaded with bottles and with a smile on my face.

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