Al Pizzino In Milano

Tasty pinsa! We were looking for a pizzeria that served the Romano style pizza instead of the Napoletano style. The two full pinsa we ordered were delicious! Straight out of the oven we had to wait until they cooled down a bit. Really enjoyed the crust, the quality of ingredients and how friendly the staff associate was. Will return for sure 😊.

Moooooooooooh what a frittatin!! The owner is very kind and friendly, the food is really excellent (the frittatina carbonara is amazing), and the place is clean and very nice. Highly recommended!

This pizzeria offers a great option for a quick meal. The pizzas by the slice are pre-sliced ​​and very affordable, ranging from about €3.90 to €5.50 depending on the type. The overall quality is good 👍. It has a few seats inside for indoor dining and a few tables outside ☀️, ideal on sunny days. Perfect for a lunch break or a snack.

I ended up at "Al Pizzino" yesterday at midnight, hungry after the Pawsa concert and with very few options open to me. I remembered this place as an excellent choice thanks to my colleague at the agency (who ordered it for agency tenders), and so it proved! In addition to a perfectly fried potato croquette, I ordered two slices: the classic Margherita and the incredible Gricia. The latter was a true revelation: light and crispy, just as pinsa should always be. A special mention also goes to the owner, a truly kind and friendly person. A delicious and high-quality late-night rescue!

A small and welcoming place, thanks to the friendliness of the owner, Jack. In addition to the excellent Roman pinsa, I recommend trying the rice arancini, with both traditional and original recipes, always different... today I tried a riot of flavors: swordfish, eggplant, Messina toma cheese, and onions! 🔝

As usual, exceptional arancini and delicious pinsa.