Al lampione In Gorizia

8,0

Basado en 247 opiniones encontradas en 2 webs


tend

11
Di 141
in Gorizia

Gestione recensioni

Excellent pizza, very good first courses.
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06 Gennaio 2026
8,0
For four people. Served two pizzas at a time. Once the first two were finished, the second ones arrived. Unacceptable. Even though two were gluten-free, you need to find the right timing to serve the entire table, not 20 minutes apart.
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05 Gennaio 2026
10,0
Had lunch on January 3rd, without a reservation, everything was fine. I recommend it, the food is good.
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04 Gennaio 2026
10,0
Gluten-free menu and vegetarian dishes. Excellent.
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29 Dicembre 2025
8,0
A perfect pizza restaurant. The cacio e pepe, gricia, carbonara, and all the other pasta dishes are spectacular. You have to try them all. The pizzas, too. The desserts are out of this world. Excellent!
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27 Dicembre 2025
10,0
We went to Gorizia for the closing of Go2025 and booked at this pizzeria. The atmosphere is welcoming and the staff is also kind and helpful. We opted for pizza, there is a wide selection of both pizzas and flours, the ingredients are good quality, the only flaw, if we can call it that, but it is our personal taste, is the crust is not very crispy. Next time we will try the cuisine, especially the gricia and cacio e pepe.
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14 Dicembre 2025
8,0
Very nice and well-maintained place, friendly staff. Excellent food and a variety of options for different dietary needs.
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07 Dicembre 2025
10,0
The only problem might be finding a parking space during peak hours; we parked about 300 meters from the venue.
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02 Dicembre 2025
10,0
The best Roman cuisine in Gorizia
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01 Dicembre 2025
10,0
Luxury magic and then good, fast, really good...
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01 Dicembre 2025
10,0

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Gelateria Glida

20/10/2025: Glida in Gorizia is truly a gem — without exaggeration, my favorite ice cream in the whole of Italy. Their gelato is incredibly tasty, made from fresh fruit and crafted with a delicate, natural flavor that’s never too sweet. Each spoonful feels light and perfectly balanced, showing just how much care and attention they put into their work. What I especially love is that they don’t overwhelm you with too many choices — just a few, carefully selected flavors, all unique and surprising, proving that quality matters far more than quantity. Every visit feels like a discovery of something genuine and artisanal. It’s a pity they’re not open all year round, but perhaps that’s part of the charm — it makes you appreciate them even more. When Glida is open, make sure to go as often as you can. It’s a small paradise for anyone who truly loves real, authentic gelato. Highly recommended — five stars, and then some!
21/09/2025: The pistachio ice cream is one of the best we've ever had. It has tons of pistachio pieces in it and tastes fantastic! The 20-cent extra is worth it. The waitresses are very friendly!

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