Al Grottino Da Salvino In Aprilia

7,6

Basado en 107 opiniones encontradas en 2 webs


tend

27
Di 266
in Aprilia
7
Di 89
di cucina Italiana in Aprilia

I clienti commentano i loro piatti di...

salumi formaggi antipasti

Gestione recensioni

Recensioni Nota
Google 1 9.2
Recensioni Nota
TripAdvisor 16 9
Everything was good and the owner was very nice...see you next time!!!
Più commenti
in Google
.
05 Giugno 2026
10,0
If there were a chance to give it 6 stars, it would deserve them! Congratulations and thanks again to Salvino and Simonetta, who aren't just restaurateurs, but practically family.
Più commenti
in Google
.
01 Marzo 2026
10,0
A delightful discovery! Small but functional, the appetizers and main courses are truly excellent. A wide selection of wines. The tiramisu is fantastic! The owners, two welcoming and friendly people, make you feel right at home. If you like Roman cuisine, you're sure to find quality and tradition at Salvino's. I'll be back soon to try the rest of the menu. I recommend booking in advance, as seating is limited.
Più commenti
in Google
.
08 Febbraio 2026
10,0

Ristoranti simili a Latina

7,6
139
Recensioni

Masseria Pozzo

30/09/2025: The two adult waiters were very professional and courteous. We enjoyed the house appetizer. The ricotta was missing. RECOMMENDED
24/09/2025: If you're looking for professionalism, experience, and courtesy, along with excellent cuisine made with quality ingredients, then stop here. Look no further. We didn't have the pleasure of staying at this magnificent Masseria, but the tranquility of the location would certainly have won us over.
7,6
162
Recensioni

Il Chiattone

02/05/2026: A family-run, homely osteria, simple like the old osterias of yesteryear. This small place almost feels like a family gathering. The owners, even if you don't know them, make you feel at home with their warmth and kindness. They're playful and engaging. The dishes are typically local, nothing fancy, just everything that was once homemade: onion omelette, pasta and chickpeas, bean soup, and much more. The wood-fired oven is open to the public, where you can admire everything being made with passion and love, truly simple and genuine. The only flaw is that it's a single, open space with no ventilation, so you leave the place with all the kitchen odors. This problem could be solved with a good extractor fan. Personally, I find it annoying, but that's most likely just my problem. Congratulations to everyone.
25/04/2026: Quality raw materials... simple but well cooked menu... average prices

Invita un ristorante

Il tuo browser non ha questa funzionalità