Al Giro di Boa In Cividale del friuli

We had dinner with friends and had a great time. The cuisine was carefully prepared in keeping with the traditions of the Valleys. The pumpkin and chestnut gnocchi are a must-try, and the Frico was excellent!

Intrigued by the INVITATION TO LUNCH IN THE NATISONE VALLEYS (from October 4th to December 8th, 2025), we chose Al giro di Boa as our first restaurant and.....a wonderful surprise!!! A sincere, straightforward menu, without frills but made with so much passion and love, and I immediately said to my mother, "There's a woman in the kitchen!" Yes, I want to meet her. I loved the whole-wheat Palacinka with leek and speck...the pork tenderloin with prunes...I can't wait to try all the other dishes on offer. Highly recommended!

Beautiful place, excellent food, very kind owner. We will be back thanks

The staff were incredibly friendly; they took care to prepare a table for us even though we arrived close to closing time. The food was absolutely delicious, the wait was very short, and they even offered us a sampling of appetizers. The ingredients were excellent, and the outdoor space was lovely. Highly recommended.

The zucchini gnocchi were out of this world

The waiter acepted us eventhough we were 5 minuted after closing. He was very kind. The food was delicious. We had an appetizer, trout (which was prepared in a very special way), tagliatelle with meat, potatoes, salad and sweets. The price was really good.