al girarrosto In Loro piceno

Locale caratteristico, servizio attento e cortese. Cucina caratteristica e raffinata. Il coniglio è il piatto forte, da provare.

We’ve visited three times since the new management took over and each visit has been excellent. It’s easy to find, with plenty of nearby parking. The layout is very spacious and elegant: beautiful vaulted ceilings, white tablecloths and no TV stuck on the wall (which, sadly, does not go without saying in this area). The food is delicious and perfectly cooked, with an emphasis on what might be termed country carnivore (hare, woodpigeon etc) but recently including innovative ultra-fresh sea-food options. The wine list includes the finest wines of the region but also has more affordable options. The service is friendly, knowledgeable and professional. We’ve only observed two or three other tables on each of our visits - this may be due to a lack of awareness of the vast improvement under the new management or it may be because it is a higher end offering than Loro Piceno can support; it is certainly not due to any lack of quality.