We're somewhat ambivalent in our assessment. On the one hand, the ambiance is great, but on the other hand, the service is monotonous and unappealing. Let's start at the beginning: we had tuna carpaccio as a starter, which was quite well done, followed by a very tasty fish soup, and then grilled scampi and king prawns, which were also good, but very small for the price of €22 per person. Two of these delicacies on each plate was a decidedly unsatisfactory portion size. A green salad or a side of vegetables would have made the dish much more appealing. The dessert was good, the service so-so, and all in all, the price-performance ratio was not right.
Marco Zimmermann
.
06 Gennaio 2026
6,0
The food was very good, like an explosion of flavor. The meat I had was of good quality. The pastas were exceptional.
Monica Vivas
.
23 Novembre 2025
10,0
I was there for the first time, I ate more than good lobster, amazing flavour, starter with snapper, nice creamy, amazing flavour, paid the right price, excellent place
Assunta Quadrano
.
17 Novembre 2025
10,0
A good seafood restaurant in a refined setting. Recommended.
Andrea Annibali
.
05 Novembre 2025
8,0
Business dinner. Delicious food, fabulous appetizer, and equally splendid porcini mushroom risotto.
Raluka Ezaru
.
21 Ottobre 2025
10,0
We ate here on a weekday evening, and it's a very quiet place to eat excellent seafood. The service was courteous and perfectly timed. The dishes were excellent, both raw and cooked! Excellent wine, highly recommended!
Giulia Reali
.
18 Ottobre 2025
10,0
When you go to a restaurant and are welcomed with warmth and kindness, and then eat very well, I would say it is worth returning.
Yambuta
.
06 Ottobre 2025
10,0
The food was good, reasonably priced. The building is a bit dated. It's a shame about the terrible service, with rude and hasty staff even though the room was empty.
mike
.
28 Settembre 2025
6,0
Very friendly waiters
Very nice, attractive dining room
Very tasty food, small portion of the main course
Sa Bru
.
18 Settembre 2025
8,0
Excellent restaurant near the mouth of the Piave River. The owner, Adelio, is friendly and the staff is helpful.
Lorenzo Collet
.
17 Settembre 2025
8,0
Google
TripAdvisor