Così così, peccato che il contenuto della tartare al lime era un po’ “scarsino”; al prezzo pagato avrei gradito un po’ più di prodotto; sul resto del pranzo niente da dire, i calici di vino abbondanti, servizio cortese, prezzi in linea con altri locali della zona, forse medio-alti per i prodotti proposti.
dario b
.
08 Maggio 2025
6,0
We arrived very late compared to lunch time but they welcomed us anyway. Very kind and nice. Everything we had, from starters to Florentine steak, was delicious. The house wine is also recommended. The earthenware cheese is memorable. Thanks for everything!
Giulia Paciotti
.
04 Maggio 2025
10,0
I ate in this restaurant, the food was normal (nothing special), the service was not very attentive. One of the waitresses bordering on rudeness. I wouldn't recommend it
Veronica Dallera
.
02 Maggio 2025
6,0
We had a very good lunch in this place, excellent value for money.
Good meat and cold cuts, convenient and secluded location.
I recommend improving the service, which is at times not very friendly.
Davide Cordioli
.
02 Maggio 2025
8,0
Perché 4 anni fa avevamo mangiato benissimo...questa volta abbiamo mangiato bene ma il servizio assolutamente fuori dalla logica più assoluta...le due cameriere correvano come matte! Sgorbutiche e con risposte spiazzanti..."mi può scaldare la pappa al bambino? Vada lei in cucina a chiedere se gliela scaldano" 🤔..."4 caffè! E il caffè chi Ve lo fa' che siamo incasinati?"🤔..."per il momento niente dolci e niente caffè perché non abbiamo il tempo di farli🤔... peccato perché basta poco per non farti mangiare con l' ansia !
eiachiara
.
01 Maggio 2025
6,0
It's a cute restaurant with a nice location. We ate here with 5 people outside and they're helpful preparing the table for us.
The food is focused on tourism, for example, you can get burgers here. If you want to eat good Pici, this is not the place
Tiara vc
.
30 Aprile 2025
6,0
We were looking for a grill meat restaurant, we were pleased with the meat we ate here. It wasn't a very high-end or memorable experience, but it still pleased us because they were good at cooking. Unfortunately, I did not like the cake that came as dessert, it was not to my taste. From the grilled meat menu here
I'm sure everyone will find something to their taste.
Yasemin Türkoğlu
.
28 Aprile 2025
10,0
The best cold cuts board in the world.
Valeriano Camargo
.
20 Aprile 2025
10,0
The best Florentine I've ever eaten in my life (and I've tried many in Tuscany and Italy in general). I happened to come here a few years ago and since that time I know that this is an obligatory stop in Pienza.
Very intimate and well-kept place, extremely friendly and helpful staff. I really appreciated that they cut the Florentine in front of us (yes, you can see the chefs cooking live) and that they informed us of the weight and asked us if it was ok.
Suitable for both couples and families (they have a beautiful round table also for those who come in a large group or for those who come alone but want to make new acquaintances).
Finally they even gave us a discount. Strongly recommended
Lucrezia Zanon
.
15 Marzo 2025
10,0
I have rediscovered the true flavors of Val d'Orcia! Very welcoming typical place, excellent food, attentive and attentive service. High quality cured meats, cheeses, croutons and meat accompanied by the excellent wines of the Capitoni company: definitely a place not to be missed!
Nicol Vizzi
.
05 Marzo 2025
10,0
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