I only gave 3 stars for the prices. We stopped for a quick bite to eat. We ate well. The place is nice and the waiters are kind and professional. However, 9 euros for two is the first time it's happened to me.
marco capatti
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05 Luglio 2026
6,0
Highly recommended. Excellent service!
Main courses are excellent as are desserts. Good seafood.
Weekdays at 3pm (when most restaurants in the area are closed) quiet.
Plenty of space outside and inside. Lots of free parking, clean toilets.
Pekka Manninen
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25 Giugno 2026
10,0
Always wow in the service and quality of the fish, compliments to the chef of course and to all the staff
Mikele Saia
.
24 Giugno 2026
10,0
Excellent welcome, interesting dishes, prices a little above average
Doriano Trevisan
.
21 Giugno 2026
8,0
Excellent place, well-done eel, while the grilled fish wasn't all that good, but the price was reduced.
christian perathoner
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15 Giugno 2026
8,0
A quaint "cason" in the heart of the Po Delta Park. Courteous and professional staff, fresh and excellently cooked fish. The gorgonzola pairing with pasta with scampi and shrimp ragù is a perfect match. The grilled sea bass is superb.
The prices are reasonable for the quality of the ingredients, which emphasize the unique local produce.
Highly recommended!
ClaudioG
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08 Giugno 2026
10,0
We had a wonderful dinner! Highly recommended;
The service and food were excellent! We'd love to come back again :)
René Pixner
.
06 Giugno 2026
10,0
We'll definitely be back. I recommend the fish dishes, especially the first courses.
Luca Rossi
.
05 Giugno 2026
10,0
Hospitality. Availability and friendliness are the first things you notice when you arrive at this relaxing restaurant, and the dishes speak for themselves. A very pleasant dinner.
Elenia Gourmetaspasso
.
04 Giugno 2026
10,0
If you're passing through the area, you absolutely must dine at this osteria.
The chef blends and enriches the ingredients with the highest quality, maintaining a perfect balance of flavors and cooking methods. This applies to both fish and meat, both in the appetizers and the first courses.
The second courses are definitely top-notch. For example, the grilled scampi and prawns are unforgettable in their simplicity and delicacy (and it would be easy to go wrong with balance here).
The desserts are also excellent and refined.
The wait staff is proud of their profession and generous with advice and attention. Never intrusive, but always kind and helpful.
The wine list matches the cuisine.
The restaurant is authentic and atmospheric in many ways. The flooring in the first-floor dining room stands out. The exposed-beam ceiling is also beautiful.
Ideal for a dinner with a loved one who will appreciate this loving gesture.
We will definitely return and bring our friends too.
ALBERTO CARONNI
.
02 Giugno 2026
10,0