Al Buongustaio In Nicolosi

The atmosphere is unique, with the colors and flavors of a place long gone. The food and service are excellent. The owner is very kind.

One of the best pizzas I've ever eaten. Very friendly hosts

A delightful surprise! I went for lunch on Ferragosto (fixed menu) and the experience was truly memorable. The two first courses were simply spectacular: not just tastings, but two truly hearty and delicious pasta dishes—Nebrodi pork ragù and porcini mushroom tagliatelle. Just when my stomach seemed to be giving up on the abundance, the Nebrodi roast pork with porcini mushroom sauce arrived... and it was a real struggle between satiety and the pleasure of the taste! Everything was delicious and generously portioned. The lunch concluded with fruit, sorbet, coffee, and an after-dinner drink. Total: €40, a more than fair price for the quality and quantity of the menu. The staff was welcoming and extremely kind. I will definitely be back!

Little choice between first and second courses but excellent quality and taste

The pizza is average, and the ladies serving the tables are helpful and friendly. The place looks like it was built in an old garage, and the entrance is blocked by the outdoor tables.

Enjoy a delicious meal in this cozy, authentic restaurant! We could watch our pizza being freshly prepared in his kitchen, and the pizzas themselves were (of course) delicious. The man from the restaurant was very friendly and approachable. If we are ever in Sicily again, we will come here again!

Food, service and environment 🤎 Everything is perfect! Very good! We ate fresh homemade pasta with mushrooms 🍄‍🟫 and I won't reveal anything else because it's TOP! bruschetta like this is not eaten anywhere else. We'll be back soon 😍 Thanks again

Familiar and welcoming place, taste, culinary art and tradition are essential cornerstones... courtesy and friendship combined with professionalism and quality. I recommend it to all those people who want to rediscover the flavors and education of the past...