Al Boeuc In Orta san giulio

8,8

Basado en 1.141 opiniones encontradas en 3 webs


8.8
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8.9

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di cucina Italiana in Orta san giulio

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I visited for a light dinner. I had eaten a big lunch so I came here to have a light meal. I ordered wine-braised salsiccia and steak tartare. And two glasses of wine. This cost me 40 euros. There is plenty of salsiccia and the flavor is good. Steak tartare is dressed with nuts and is a nice accent. The interior is tasteful and relaxing. There are a wide variety of wines, so you can enjoy a variety of things.
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02 Marzo 2025
8,0
Small place in Orta San Giulio where you can have a delicious aperitif/dinner based on bruschetta or platters and some dishes (we ate an excellent wine sausage) while sipping a good wine. Advised!
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27 Gennaio 2025
10,0
Very kind, good choice of wines, delicious dishes, I can't wait to go back! 😍
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05 Gennaio 2025
10,0
Very typical atmosphere of a small historic tavern, very pleasant. We enjoyed mixed platters and bruschettas, glasses of Dolcetto and exquisite local products. The only flaw is the coffee, better to have it in one of the many bars around the beautiful village of Orta S. Giulio.
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05 Gennaio 2025
10,0
A gem in the heart of Orta. If you like rustic places, here you feel like you're going back to your great-grandmother's house who lived in the countryside. The dishes are few but very traditional for those looking for a typical Piedmontese experience. Ip food a joy. Small place, as the name rightly suggests so as not to create different expectations (the hole), everything is extremely characteristic! I recommend calling to book. It also boasts an impressive variety of wines.
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05 Gennaio 2025
10,0
We stopped for an aperitif recommended by the positive reviews which fortunately were not wrong. We had a Spritz and asked for a glass of red wine (a very good choice). Very welcoming place with friendly staff. Very good aperitif and platter.
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05 Gennaio 2025
10,0
Beautiful environment, warm and welcoming. Great selection of wines. Few dishes but very good. Superlative desserts too. Recommended and pet 🐶🐶 friendly
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04 Gennaio 2025
10,0
We went on January 1st 2025 for lunch, a small welcoming place. Wide choice of wines. The vegetables that accompanied the bagna cauda were delicious, very tasty, I think we have never eaten them like this. the platter of cured meats and cheeses was accompanied by a sweet grappa gel... A mouth-watering goodness too and finally a sweet, eggnog and biscuits. Everything excellent. How to start 2025 well.
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02 Gennaio 2025
10,0
Breve pit-stop per un pranzo leggero in questo bel localino, ricavato in un vecchio edificio ben ristrutturato, nel bellissimo paese di Orta S. Giulio. Abbiamo mangiato una bagna càuda in due, veramente eccellente ed equilibrata tra aglio e acciughe. Assieme ci abbiamo bevuto due calici di un Nebbiolo locale, buono. La cameriera ci ha offerto un bis di salsa, come se avessimo mangiati due porzioni, perchè la verdura ben curata era tanta. Buono anche il pane, specialmente quello con le noci. Conto onesto di 30 euro in due.
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01 Dicembre 2024
10,0
Un locale molto raccolto e altrettanto curato. Piatti curati e di livello. Servizio impeccabile, veloci, attenti senza essere invadenti
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14 Ottobre 2024
10,0

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23/03/2025: Best restaurant in Italy. Everything fresh and handmade. Top cuisine.
23/03/2025: Nice characteristic place that overlooks a side street, a few steps from the center of Borgomanero. Menu with a wide choice, the same goes for the wine list. Not being from the area, my father and I decided to order some typical local dishes: guinea fowl paté with cockerel salad (appetizer), “Paniscia” risotto (min. for 2 people, first course) and the house Tapulone (second course). We were satisfied with the choices, in particular my father appreciated the risotto while I appreciated the donkey meat (tapulone). Excellent quality/price ratio, also considering the portions. Super kind and welcoming staff. Absolutely recommended!
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Recensioni

Castagneto

16/03/2025: As always the initial question was, “Are you able to provide a blended meal?” The answer: "Of course!" it opens the heart and gives hope for humanity. Warm welcome, welcoming and relaxing environment, excellent food, private parking, booking recommended especially for Sundays. Rest days: Monday and Tuesday. We had a good time. I hope I have been helpful.
15/03/2025: Warm and familiar environment. We ate very well and the tables are elegantly set. Excellent choice of wines. Varied menu, both fish and meat, all very good. Friendly and experienced family-run staff. The bonet is simply top notch. I'll be back.

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