Al Biondo Tevere In Roma

7,2

Basado en 196 opiniones encontradas en 4 webs


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Gestione recensioni

Thank you all for your kindness and helpfulness. Everything was fine. We'll definitely be back.
Più commenti
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11 Aprile 2026
10,0
A word of warning: avoid weekends. The place is always packed on those 2-3 days, and we waited 55 minutes for a pizza. And since it's a large place, it's quite noisy. This obviously affects the quality of the service. That said, the food seems good, but the portions are a bit small.
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25 Marzo 2026
6,0
Nothing to complain about, the usual Biondo Tevere with good food, nothing special, but the atmosphere is as pleasant as the view. They only allow vaping indoors (the gazebo terrace in the winter), which is really annoying, so I had to move tables, not the smokers...
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03 Marzo 2026
10,0
A restaurant/trattoria designed specifically to bring back a pleasant memory of Rome.
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26 Febbraio 2026
10,0
Ppp He was drinking beer by himself that night
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10 Febbraio 2026
8,0
It's worth a visit, a very large and very dated place...but that's the special thing...the menu isn't the usual notebook...but they offer meat and fish and even pizzas. The first courses are excellent...the second course and side dishes are also excellent. They also don't go bad with a post-meal spirit 😃...they have good-quality whiskey. Friendly staff, a bit of a wait between the two meals...but it was Sunday and the place was packed.
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19 Gennaio 2026
8,0
Traditional dishes a little rushed..fast but not very attentive service..price/quality ratio unbalanced towards the price.
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11 Gennaio 2026
6,0
It's a good place and it's also the last place where Pier Paolo Pasolini ate.
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08 Gennaio 2026
10,0
Authentic restaurant, highly recommended
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26 Dicembre 2025
10,0
Roman cuisine is excellent. I've eaten here several times, both for lunch and dinner. I've had carbonara and pizza on other occasions. The daily specials are also good. The Tevere blond pizza is very tasty and delicious. All accompanied by delicious fried foods and at a very affordable price. I'd like to point out that this was the last restaurant where director Pier Paolo Pasolini ate before his death, so it's also a historic destination for Italian cinema.
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10 Dicembre 2025
10,0

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