Al Berlinghetto Sede Berlinghetto In Berlingo

7,9

Basado en 36 opiniones encontradas en 1 webs


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2
Di 6
in Berlingo

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Recensioni Nota
Google 343 9.4
Recensioni Nota
As always, a guarantee! Always quality products. For those who love cured meats, a must!
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25 Luglio 2026
10,0
You feel at home, air-conditioned and spacious inside.... outside the freshness of the countryside.... good cured meats and cheeses, ok service.... above all a quiet place, congratulations!
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07 Luglio 2026
10,0
Great products and great customer service
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04 Luglio 2026
10,0
Beautiful place The staff is friendly, professional, and knowledgeable about what to recommend if you're unsure I recommend it Alternative aperitif dinner
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16 Maggio 2026
10,0
Excellent cured meats and good service
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05 Maggio 2026
8,0
Excellent products made according to tradition. Good prices. Not to be missed.
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28 Aprile 2026
10,0
Excellent delicatessen when I'm in the area I stop by and always find fresh salami and much more
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25 Aprile 2026
10,0
I was there this evening with friends, we were all satisfied, everything was good, good quality cold cuts and cheeses, beautiful and clean environment.
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17 Aprile 2026
10,0
A lovely, welcoming place. Helpful and friendly staff. Excellent food! Definitely worth a try for an aperitif. Delicious cold cuts and cured meats. We'll be back!
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16 Aprile 2026
10,0
Everything was delicious. Congratulations
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11 Aprile 2026
10,0

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21/07/2026: Discreet welcome. They report good ice cream. NO DAIRY-FREE ICE CREAM DOGS NOT ALLOWED. This is especially important if you're going to Guglielmo for a walk and assume dogs will be welcome in 2026... (Of course, that's fair enough, but WHAT A CLOSED WAY!!!)
13/07/2026: Very friendly and kind and available for any request
7,9
156
Recensioni

La Rucola

11/05/2026: Old-fashioned, genuine, family-run restaurant, everything very good.
10/05/2026: A life at Rucola: thank you for everything. I write these words with a hint of melancholy, after returning to what for me, since time immemorial, has been not just a restaurant, but a true refuge. I've been coming to Rucola since I was a boy; it saw me become a man, a husband, and a father. It's where I've celebrated the most important milestones in my family, from my children's first communion, with the certainty that we would be welcomed not as customers, but as longtime friends. Yesterday, sadly, I strongly felt the absence of what made this place special: Biagio's warm and ever-present welcome. The memories of Maurizio's Inter Milan that colored the shelves. That historic cuisine, made of unchanging flavors that tasted of home and security. Food is important, but the owners' smile was the secret ingredient that completed every dish. Entering La Rucola meant disconnecting from everything and feeling protected by a management team that put their heart and soul into it. ​I want to send a heartfelt greeting to all the people who have shaped the history of this restaurant and to all the customers who, like me, shared a part of their journey at those tables. Everything has changed, but the memories remain indelible. ​With love and gratitude, Lorenzo and family Enjoy your well-deserved retirement.

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