Al Bagatto In Trieste

A welcoming place just like the staff, located in a strategic position. The quality of the dishes was excellent, with attention also paid to the presentation of the dishes. An extremely kind sommelier, he illustrated the wines to us, demonstrating that he has a strong professionalism and impeccable knowledge of the art of winemaking. Very kind and professional dining room staff.

Excellent service Delicious tasting dishes Careful wine pairings

Welcoming service, informal and refined environments. Excellent dishes with well-matched wines. Simple but very pleasant experience.

I had the pleasure of having dinner in this restaurant the evening before my birthday, relying on the chef's choices to explore the proposals of the day. Each course was accompanied by carefully selected wines, perfectly paired with the flavors of the dishes. In particular, I was pleasantly surprised by the red wine served with the birthday cake, which enhanced the dessert experience in an unexpected way. The restaurant environment is refined, but maintains an informal and welcoming atmosphere, also ideal for relaxing after a day of work and enjoying quality cuisine without fear of being disappointed. A dish that particularly struck me was the busara: days later, I still vividly remember its flavour. I highly recommend this place to anyone who wants a satisfying gastronomic experience.

Great experience at Bagatto, good and refined dishes, average prices for the level of cuisine. Another pleasant note was the head waiter: prepared, super helpful and pampered us throughout the dinner up to the amaro and coffee.