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Ristoranti
Campania
Napoli
Napoli
Al 53

Al 53 In Napoli

Piazza Dante, 53 Napoli
+39 081 549 9372
8,2

Basado en 223 opiniones encontradas en 3 webs

Prenotare

tend

249
Di 3.215
in Napoli

I clienti commentano i loro piatti di...

pesce antipasti terra cuore patate vongole carne ragu mais dolci cozze mozzarella parmigiana fritto polpo
Italiana, Mediterranea, Pesce
Napoli

Gestione recensioni

Recensioni Nota
TripAdvisor 4373 9.2
Google 3413 8.8
Recensioni Nota
The Fork 0
Excellent Taurasi red wine. Average dishes (artichokes in oil and mozzarella / cod with tomatoes and tomato pasta) Service was lacking, and the service was inattentive.
Più commenti
in Google
.
30 Agosto 2025
6,0
Very nice and the waiters were not at all opportunistic. Recommended!!
Più commenti
in Google
.
28 Agosto 2025
10,0
We had two typical Neapolitan dishes, both excellent. The staff was very friendly and the owner was friendly and helpful. We will definitely be back.
Più commenti
in Google
.
28 Agosto 2025
8,0
The food was definitely very good: we tried an appetizer, two first courses, a second course, and a dessert, all well-prepared and in decent portions. The service was a bit slapdash, but I think I've written that about every place I've been to in Naples... You have to be adaptable.
Più commenti
in Google
.
27 Agosto 2025
8,0
Best restaurant in Naples, friendly service and excellent food, from starters to desserts, and very reasonable prices for the food. A special mention goes to the wonderful staff.
Più commenti
in Google
.
27 Agosto 2025
10,0
The food was alright, nothing super exciting. We ordered the spaghetti with shrimp and the ziti alla genovese with water came out to €56. The outdoor seating was nice.
Più commenti
in Google
.
26 Agosto 2025
6,0
Very kind staff, very good food and very nice place
Più commenti
in Google
.
25 Agosto 2025
10,0
A dear friend took me there for a business lunch, and I found the atmosphere fantastic. Familiar yet professional. The food was top-notch.
Più commenti
in Google
.
22 Agosto 2025
10,0
Siamo stati al 53 tre giorni fa , antipasti caldi e freddi molto buoni , spaghetti con le cozze e frutti di mare mai mangiato così buoni . Ma a condire gli ottimi piatti la cortesia del proprietario che segue ogni cosa con cura e la professionalità la gentilezza e ka simpatia del personale di sala . Lo consiglio felicemente.
Più commenti
in TripAdvisor
.
01 Giugno 2025
10,0
Nella storica piazza Dante, complice il sole e l’azzurro del cielo, abbiamo pranzato divinamente. La qualità delle materie prime, il gusto dei piatti e la simpatia di Angelo (il proprietario) hanno reso tutto piacevolissimo. Consigliatissimo!!!
Più commenti
in TripAdvisor
.
01 Giugno 2025
10,0

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09/08/2025: Everything was excellent and with attention to detail.
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Bro. Ciro e Antonio Tutino

27/07/2025: It was incredibly delicious! We ordered the Capricciosa pizza—a true masterpiece: juicy, fragrant, with just the right amount of crispy crust and generous toppings. Every bite is a feast of flavors! I also applaud the atmosphere: welcoming, clean, everything is organized and meticulously cared for. The staff is kind, smiling, and very attentive. A place I'll definitely recommend to friends and return to. Thank you for the taste and the excitement! 🍕
26/07/2025: I admit, I was a little disappointed with this pizza. After hearing about it and seeing a few photos, I expected it to be incredible... And I have to say, looks are a little deceiving, because it looks wonderful... The flavor, however, I'm sorry to say, is rather bland. I tried a Margherita: I appreciated the uniqueness of the dough, thin and almost crunchy, different from the city's standards, but the toppings were disappointing. The sauce was sour, the mozzarella tasted bland, and the oil (applied raw) was also disappointing. It's a decent pizza, for sure, but especially considering the price it's sold to—on par with the best in the city, which make truly amazing stuff—I honestly expected more. If they invest more in the quality of the ingredients, they could really reach the top, but for now, I wouldn't recommend it.

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