Ai Mascheroni Ristorante Osteria In Verona

Estábamos visitando Verona por el día y buscando un lugar para comer. Las mesas de afuera, a la sombra, se veían bien así que decidimos probarlo. Estamos muy contentos. La pasta (la mía fue la especial con champiñones y jamón) fue la mejor que hemos probado! Encantador vino y el servicio era bueno, pero no apresurado. Un almuerzo perfecto.

EXCEPTIONAL! One of the best restaurants in Verona's tourist area. Fantastic food! Attentive and fast service, the amarone risotto is a true delight, and the recommended wine is more than good. The desserts are unparalleled. The chef is very friendly. The place is very clean. This place is a MUST TRY in Verona.

Amazing! The best meal we've had in Italy.

Amazing gem in Verona! Amazing wine list, great service and the food...the food!!! Pasta filled with heaven they should call it! Tortellini filled with meat and coffee dusted on top. The amatriciana with smokey guanicale was also delicious 😋. Eggplant cake, with mozzarella, parmigianna cheese and tomato was a great starter. And the wine... definitely worth the trip. Good looking steak, but tonight was the pasta. The staff was on point and very helpful. Feels like family.

One of our favorite restaurants ever! The food! The service! How special you feel here. Like you are the only guest, in a full restaurant! We cannot wait to come back!

Amazing food, especially the ravioli! Higly recommend

The best Ravioli I've ever eaten in my life

A True Gem in Verona - Our Go-To Spot for Every Occasion Without a doubt, this is the most delicious restaurant in Verona. It’s become our weekly tradition, and over time, it’s hosted some of our most memorable moments - New Year’s Eve, Thanksgiving, birthdays, client meetings, company dinners, and even quiet date nights. Whatever the occasion, this place delivers every time. The food is consistently fantastic - bursting with flavor and clearly made with care. The atmosphere is always warm and cheerful, made even better by the hilarious and kind waitresses who graciously let me practice my Italian with them. Owners Marco and Rosy, along with Chef Marius and their wonderful team, have made us feel incredibly welcome since we arrived in Verona. Their hospitality and passion for what they do shine through in every detail. We’re truly grateful to have discovered this amazing restaurant and the people who bring it to life. It’s more than just a place to eat - it’s become a part of our story in this beautiful city.

The food was amazing — the Bigoli was the best pasta dish we had in Italy on this trip. Special shout out to the home made bread which was exceptional as well. The service was great and we got a detailed explanation of how the bread was made. The options of wine by the glass were very good — good options of Lugana and Amarone. We strongly recommend.