Ai due Forni In Vicenza

20/08/2024: I don't come often, but every time I come I eat well. We took stewed octopus as a very tasty appetizer, a very creamy pasta with saffron, courgettes and prawns. For my second course, I had a delicious piece of meat and my partner had a slice of Angus cooked very well! To finish, tiramisu as the icing on the cake! Advised

18/08/2024: Summer evening we chose to eat inside and we were the only ones. Service was not particularly attentive and attentive even if the location was quite nice. amazing appetizer but cut to standard. you feel that the meat is of good quality but actually excessively priced for the service, location and food